Liang Junbao, Zheng Yi, Vaissier Welborn Valerie
Department of Chemistry, Virginia Tech, Blacksburg, Virginia, USA.
Macromolecules Innovation Institute, Virginia Tech, Blacksburg, Virginia, USA.
Protein Sci. 2025 Jul;34(7):e70187. doi: 10.1002/pro.70187.
The combustion of sulfur-rich crude oil is toxic to the environment, making the removal of sulfur impurities a priority for the sustainable use of liquid fuels. Biodesulfurization via the 4S pathway is a promising approach due to its C-S bond cleavage specificity and mild operating conditions. However, biodesulfurization is not economically viable due to the slow turnover of 2'-hydroxybiphenyl-2-sulfinate desulfinase (DszB), an enzyme catalyzing the conversion of 2'-hydroxybiphenyl-2-sulfinate to 2-hydroxybiphenyl and sulfite. Previous studies have identified product inhibition as the limiting factor in DszB, whereby solvent-exposed protein loops obstruct the active site after substrate binding. This closed conformation is stabilized by hydrophobic interactions between the loops and the product. Here, we propose an artificial glycosylation strategy to mitigate product inhibition in DszB. We modeled glycated DszB in the apo, ligand-bound, and product-bound states with molecular dynamics based on the AMOEBA polarizable force field, and analyzed the chemical positioning of the reactant and product compared to the wild type (WT). We find that the addition of glucose on three Ser loop residues increases the interaction of the loops with water, overcoming the weaker product-loop interactions, and thereby enabling product release. Importantly, the enhanced flexibility of the loops was subtle enough to not heavily disrupt the chemical positioning of the reactant, which suggests that the rate acceleration would be similar to that of the WT.
富含硫的原油燃烧对环境有毒,因此去除硫杂质是液体燃料可持续利用的首要任务。通过4S途径进行生物脱硫是一种很有前景的方法,因为它具有C-S键裂解特异性和温和的操作条件。然而,由于2'-羟基联苯-2-亚磺酸盐脱亚磺基酶(DszB)周转缓慢,生物脱硫在经济上不可行,DszB是一种催化2'-羟基联苯-2-亚磺酸盐转化为2-羟基联苯和亚硫酸盐的酶。先前的研究已确定产物抑制是DszB的限制因素,即溶剂暴露的蛋白质环在底物结合后会阻碍活性位点。这种封闭构象通过环与产物之间的疏水相互作用得以稳定。在此,我们提出一种人工糖基化策略来减轻DszB中的产物抑制。我们基于AMOEBA可极化力场,通过分子动力学对脱辅基、配体结合和产物结合状态下的糖化DszB进行建模,并与野生型(WT)相比分析反应物和产物的化学定位。我们发现,在三个丝氨酸环残基上添加葡萄糖可增加环与水的相互作用,克服环与产物之间较弱的相互作用,从而使产物得以释放。重要的是,环增强的灵活性足够细微,不会严重破坏反应物的化学定位,这表明速率加速与野生型相似。