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生酮饮食在肥胖管理中的作用:是福是祸?

The Ketogenic Diet in Obesity Management: Friend or Foe?

作者信息

Alum Esther Ugo, Izah Sylvester Chibueze, Betiang Peter A, Paul-Chima Ugwu Okechukwu, Ainebyoona Christine, Uti Daniel Ejim, Echegu Darlington Arinze, Alum Benedict Nnachi

机构信息

Department of Research and Publications, Kampala International University, P. O. Box 20000, Kampala, Uganda.

Department of Community Medicine, Faculty of Clinical Sciences, Bayelsa Medical University, Yenagoa, Bayelsa state, Nigeria.

出版信息

Cell Biochem Biophys. 2025 Aug 29. doi: 10.1007/s12013-025-01878-0.

Abstract

BACKGROUND

Obesity remains a leading global health challenge, driving a surge in dietary interventions aimed at effective weight loss and metabolic improvement. Low and very low carbohydrate diets, including the ketogenic diet (KD), have attracted renewed public and scientific interest for its reported rapid weight loss effects, though evidence for long-term benefits remains limited.

OBJECTIVE

This narrative review critically examines the role of low and very low carbohydrate diets, including the KD in obesity management, exploring their mechanistic basis, clinical efficacy, potential risks, and long-term sustainability, defined here as the ability of individuals to adhere to such diets safely and effectively over extended periods (≥ 12 months) without adverse health consequences.

METHODS

A comprehensive synthesis of peer-reviewed literature was performed utilizing sources including PubMed, Scopus, and Web of Science, focusing on human and animal studies that assessed the effects of KD on obesity, metabolic outcomes, and safety.

RESULTS

KD exerts anti-obesity effects through multiple pathways, including induction of nutritional ketosis, appetite suppression, enhanced fat oxidation, and improved insulin sensitivity. Clinical trials report significant short-term weight reduction and enhancements in glycemic control and lipid profiles. However, concerns persist regarding long-term adherence, cardiovascular risks, increased workload placed for the kidneys (renal strain), micronutrient deficiencies, and alterations in gut microbiota. Long-term benefits are debated, with evidence being limited and heterogeneous.

CONCLUSION

The ketogenic diet presents both promise and pitfalls in obesity management. While short-term benefits are evident, its safety and sustainability over extended periods require cautious evaluation. KD may be a useful short-term strategic tool for select individuals under clinical supervision, rather than a universal solution. Future study should focus on personalized ketogenic strategies integrated with broader lifestyle and nutritional frameworks.

摘要

背景

肥胖仍然是一项主要的全球健康挑战,推动了旨在有效减肥和改善代谢的饮食干预措施的激增。低碳水化合物和极低碳水化合物饮食,包括生酮饮食(KD),因其报道的快速减肥效果而重新引起了公众和科学界的兴趣,尽管长期益处的证据仍然有限。

目的

本叙述性综述批判性地审视了低碳水化合物和极低碳水化合物饮食,包括KD在肥胖管理中的作用,探讨其作用机制、临床疗效、潜在风险和长期可持续性,这里定义为个体在较长时间(≥12个月)内安全有效地坚持此类饮食而无不良健康后果的能力。

方法

利用包括PubMed、Scopus和Web of Science在内的来源对同行评审文献进行全面综合,重点关注评估KD对肥胖、代谢结果和安全性影响的人体和动物研究。

结果

KD通过多种途径发挥抗肥胖作用,包括诱导营养性酮症、抑制食欲、增强脂肪氧化和改善胰岛素敏感性。临床试验报告了显著的短期体重减轻以及血糖控制和血脂状况的改善。然而,对于长期依从性、心血管风险、肾脏负担增加(肾负荷)、微量营养素缺乏以及肠道微生物群的改变仍存在担忧。长期益处存在争议,证据有限且参差不齐。

结论

生酮饮食在肥胖管理中既带来了希望,也存在缺陷。虽然短期益处明显,但其长期安全性和可持续性需要谨慎评估。KD可能是临床监督下特定个体有用的短期战略工具,而非通用解决方案。未来的研究应侧重于与更广泛的生活方式和营养框架相结合的个性化生酮策略。

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