Bostancioglu Safiye Merve, Danis Ozkan, Kocer Sinem, Mutlu Ozal
Department of Biology, Faculty of Science, Marmara University, Göztepe, 34722, Istanbul, Türkiye.
Department of Chemistry, Faculty of Science, Marmara University, Göztepe, 34722, Istanbul, Türkiye.
Mol Biotechnol. 2025 Sep 10. doi: 10.1007/s12033-025-01500-x.
Babesia bigemina, a tick-borne protozoan parasite, is one of the main causative agents of bovine babesiosis, a disease with significant economic impact on the cattle industry. One of the key enzymes involved in the parasite's metabolism is lactate dehydrogenase (LDH), which plays an essential role in the anaerobic glycolytic pathway by catalysing the conversion of pyruvate to lactate. In this study, B. bigemina LDH gene was cloned, expressed in Escherichia coli and subsequently purified using affinity chromatography. The purified enzyme was subjected to biochemical assays to determine its stability, optimal pH, thermostability, and kinetic parameters. Kinetic analyses indicated a Kₘ value of 0.2585 mM for pyruvate and a K value of 0.3094 mM for NADH. B. bigemina LDH exhibits typical Michaelis-Menten kinetics for pyruvate, but its behavior towards NADH is similar to that of Cryptosporidium parvum LDH, suggesting that B. bigemina LDH may function as an allosteric enzyme for NADH. Enzyme activity was found to remain stable for up to 9 days at 4 °C without any preservative agent. Biochemical analysis showed that the optimum enzymatic activity occurred at pH 8.5, and the enzyme retained its activity at both 30 °C and 40 °C. These findings provide valuable insights into the functionality of the enzyme and may contribute to the development of therapeutic interventions targeting the glycolytic pathway of B. bigemina.
双芽巴贝斯虫是一种由蜱传播的原生动物寄生虫,是牛巴贝斯虫病的主要病原体之一,该疾病对养牛业具有重大经济影响。参与该寄生虫代谢的关键酶之一是乳酸脱氢酶(LDH),它在厌氧糖酵解途径中通过催化丙酮酸转化为乳酸发挥重要作用。在本研究中,双芽巴贝斯虫LDH基因被克隆,在大肠杆菌中表达,随后通过亲和层析进行纯化。对纯化后的酶进行生化分析,以确定其稳定性、最佳pH值、热稳定性和动力学参数。动力学分析表明,丙酮酸的Kₘ值为0.2585 mM,NADH的K值为0.3094 mM。双芽巴贝斯虫LDH对丙酮酸表现出典型的米氏动力学,但它对NADH的行为与微小隐孢子虫LDH相似,这表明双芽巴贝斯虫LDH可能作为NADH的变构酶发挥作用。发现该酶在4°C下无任何防腐剂时可稳定保持活性长达9天。生化分析表明,酶的最佳活性出现在pH 8.5时,并且该酶在30°C和40°C下均保持其活性。这些发现为该酶的功能提供了有价值的见解,并可能有助于开发针对双芽巴贝斯虫糖酵解途径的治疗干预措施。