Everett Sotiria
Department of Family Medicine, HSC L-3, 086, Renaissance School of Medicine, Stony Brook University, Stony Brook, New York, NY 11794-8036, USA.
Nutrients. 2025 Aug 28;17(17):2792. doi: 10.3390/nu17172792.
Adolescent athletes face unique nutritional challenges due to the simultaneous demands of growth, development, and athletic performance. This review synthesizes current evidence on energy and macronutrient requirements, hydration strategies, and key micronutrients, including iron, calcium, and vitamin D, which are essential for supporting health and performance in youth sport. It explores the physiological risks associated with low energy availability (LEA), while emphasizing the importance of carbohydrate and protein timing, quality, and distribution. The review also evaluates the role of dietary supplements and ergogenic aids, including creatine and energy drinks, highlighting safety concerns and advocating for a food-first approach. Practical strategies for nutrition education, interdisciplinary collaboration, and individualized care are presented to guide healthcare professionals, coaches, and caregivers in fostering sustainable, performance-supportive eating habits. By aligning intake with training demands and developmental needs, adolescent athletes can optimize performance, recovery, and long-term well-being.
青少年运动员由于生长、发育和运动表现的同时需求,面临着独特的营养挑战。本综述综合了关于能量和宏量营养素需求、水合策略以及关键微量营养素(包括铁、钙和维生素D)的现有证据,这些对支持青少年体育运动中的健康和表现至关重要。它探讨了与低能量可利用性(LEA)相关的生理风险,同时强调碳水化合物和蛋白质摄入时间、质量和分布的重要性。该综述还评估了膳食补充剂和促力补剂(包括肌酸和能量饮料)的作用,突出了安全问题并倡导以食物为主的方法。提出了营养教育、跨学科协作和个性化护理的实用策略,以指导医疗保健专业人员、教练和照顾者培养可持续的、有助于提高运动表现的饮食习惯。通过使摄入量与训练需求和发育需求相匹配,青少年运动员可以优化运动表现、恢复能力和长期健康状况。