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本文引用的文献

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Efficiency of a multitest system (Enterotube) for rapid identification of Enterobacteriaceae.用于快速鉴定肠杆菌科细菌的多重检测系统(肠杆菌快速鉴定管)的效能
Appl Microbiol. 1969 Aug;18(2):207-13. doi: 10.1128/am.18.2.207-213.1969.
2
Evaluation of reagent-impregnated strips for identification of Enterobacteriaceae.用于鉴定肠杆菌科细菌的试剂浸渍试纸条的评估
Am J Med Technol. 1971 Mar;37(3):99-101.
3
Identification of members of the family Enterobacteriaceae by the R-B system.用R-B系统鉴定肠杆菌科成员。
Appl Microbiol. 1970 Dec;20(6):880-3. doi: 10.1128/am.20.6.880-883.1970.
4
Comparative study of the efficacy of seven paper-reagent strips and conventional biochemical tests in identifying gram-negative organisms.七种试纸条与传统生化检测法鉴定革兰氏阴性菌的效能比较研究
Appl Microbiol. 1969 Sep;18(3):452-7. doi: 10.1128/am.18.3.452-457.1969.
5
How far to go with Enterobacteriaceae?对肠杆菌科的研究要走多远?
J Infect Dis. 1969 Feb;119(2):197-213. doi: 10.1093/infdis/119.2.197.

用于鉴定肠杆菌科的多重检测微量方法系统的准确性评估。

Evaluation of accuracy of multitest micromethod system for identification of Enterobacteriaceae.

作者信息

Washington J A, Yu P K, Martin W J

出版信息

Appl Microbiol. 1971 Sep;22(3):267-9. doi: 10.1128/am.22.3.267-269.1971.

DOI:10.1128/am.22.3.267-269.1971
PMID:4940867
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC376296/
Abstract

The Analytab system of 20 biochemical tests for identification of Enterobacteriaceae was evaluated in parallel with conventional tests on 128 Enterobacteriaceae, 5 Aeromonas, and 1 Yersinia enterocolitica. The results of tests for H(2)S and indole production, citrate utilization, lysine and ornithine decarboxylase, arginine dihydrolase, nitrate reduction, beta-galactosidase, and fermentation of arabinose, rhamnose, mannitol, and glucose showed almost complete agreement between the two systems. Eighty-eight per cent of Enterobacteriaceae were correctly speciated with the Analytab system; on repeat testing with heavier inocula of organisms failing to ferment glucose initially, the proportion of Enterobacteriaceae correctly speciated became 93%.

摘要

对用于鉴定肠杆菌科细菌的包含20项生化检测的Analytab系统,与传统检测方法同时对128株肠杆菌科细菌、5株气单胞菌和1株小肠结肠炎耶尔森菌进行了评估。硫化氢和吲哚产生试验、柠檬酸盐利用试验、赖氨酸和鸟氨酸脱羧酶试验、精氨酸双水解酶试验、硝酸盐还原试验、β-半乳糖苷酶试验以及阿拉伯糖、鼠李糖、甘露醇和葡萄糖发酵试验的结果表明,这两种系统之间几乎完全一致。88%的肠杆菌科细菌通过Analytab系统被正确鉴定;对最初未能发酵葡萄糖的细菌接种量更大的样本进行重复检测时,肠杆菌科细菌被正确鉴定的比例达到了93%。