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蚕豆叶片细胞质和叶绿体5S核糖体核糖核酸的特性分析

Characterization of cytoplasmic and chloroplast 5S ribosomal ribonucleic acid from broad-bean leaves.

作者信息

Payne P I, Dyer T A

出版信息

Biochem J. 1971 Aug;124(1):83-9. doi: 10.1042/bj1240083.

Abstract

Green leaves of the broad bean (Vicia faba) contain two 5S RNA components that can be separated from each other by polyacrylamide-gel electrophoresis. The major component is located in the larger subunit of cytoplasmic ribosomes, whereas the minor component occurs in the larger subunit of chloroplast ribosomes. Their electrophoretic mobilities relative to those of Escherichia coli 5S RNA (120 nucleotides) and plant 4S RNA (78 nucleotides) suggest that they consist of 118 and 122 nucleotide residues respectively. Thermal ;melting' profiles of plant cytoplasmic and chloroplast 5S RNA species at 260nm indicate the similarity of their secondary structures, not only to each other, but also to those of E. coli and mammalian 5S RNA species. The base compositions of the two plant 5S RNA species have more in common with each other than with the corresponding molecules from either E. coli or mammalian cells.

摘要

蚕豆(野豌豆)的绿叶含有两种5S RNA组分,它们可通过聚丙烯酰胺凝胶电泳彼此分离。主要组分位于细胞质核糖体的大亚基中,而次要组分存在于叶绿体核糖体的大亚基中。它们相对于大肠杆菌5S RNA(120个核苷酸)和植物4S RNA(78个核苷酸)的电泳迁移率表明,它们分别由118和122个核苷酸残基组成。植物细胞质和叶绿体5S RNA在260nm处的热“熔解”曲线表明,它们的二级结构不仅彼此相似,而且与大肠杆菌和哺乳动物的5S RNA的二级结构也相似。这两种植物5S RNA的碱基组成彼此之间的共同点比与大肠杆菌或哺乳动物细胞中的相应分子更多。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/eae3/1177116/2e9ef5ee6647/biochemj00648-0095-a.jpg

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