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在化学成分明确的培养基中生长的蜡样芽孢杆菌孢子形成的精细结构。

Fine structure of sporulation in Bacillus cereus grown in a chemically defined medium.

作者信息

Ellar D J, Lundgren D G

出版信息

J Bacteriol. 1966 Dec;92(6):1748-64. doi: 10.1128/jb.92.6.1748-1764.1966.

Abstract

Ellar, D. J. (Syracuse University, Syracuse, N.Y.), and D. G. Lundgren. Fine structure of sporulation in Bacillus cereus grown in a chemically defined medium. J. Bacteriol. 92:1748-1764. 1966.-A study was made of the fine structure of sporulating cells of Bacillus cereus grown in a chemically defined medium. The developmental stages of sporulation occurred in a fairly synchronous manner and were complete by 14 hr. This time period was shortened when spore wall peptide components were added to the medium, but the addition had no effect upon fine structure except to thicken the cell wall. Sporulation could be separated into six morphological stages which generally agreed with those published for other sporulating bacteria. The initiation of the spore (forespore) septum takes the form of an inward folding of the cytoplasmic membrane toward the pole of the cell. The inward folding forms a characteristic Y-shaped membrane structure enclosing an area within which vesicles are found. These vesicles comprise the perisporal mesosome of the cell. The membranes on opposite sides of the cell progress toward the cell center where they fuse to form the double unit membrane of the spore septum. As the proliferation of the spore septum continues, the vesicular areas move towards the pole. The end result is a double forespore membrane which completely encloses a part of the vegetative cell's chromatin. Sporal mesosomes, as well as membrane vesicles, are involved in the proliferation of the forespore. Vesicles are generally bounded by a single unit membrane, whereas in the sporal mesosomes several unit membranes are arranged concentrically. The latter become associated with the segregation of a portion of the nuclear material into the forespore region of the cell.

摘要

埃拉尔,D. J.(纽约州锡拉丘兹市锡拉丘兹大学)和D. G. 伦德格伦。在化学限定培养基中生长的蜡样芽孢杆菌芽孢形成的精细结构。《细菌学杂志》92:1748 - 1764。1966年。——对在化学限定培养基中生长的蜡样芽孢杆菌芽孢形成细胞的精细结构进行了研究。芽孢形成的发育阶段以相当同步的方式发生,到14小时时完成。当向培养基中添加芽孢壁肽成分时,这个时间段会缩短,但添加除了使细胞壁变厚外,对精细结构没有影响。芽孢形成可分为六个形态阶段,这与其他芽孢形成细菌所发表的阶段大致相符。芽孢(前芽孢)隔膜的起始形式是细胞质膜向细胞极的向内折叠。向内折叠形成一种特征性的Y形膜结构,包围着一个发现有小泡的区域。这些小泡构成了细胞的芽孢周质中体。细胞相对两侧的膜向细胞中心推进,在那里它们融合形成芽孢隔膜的双层单位膜。随着芽孢隔膜的不断增殖,小泡区域向极移动。最终结果是双层前芽孢膜,它完全包围了营养细胞染色质的一部分。芽孢中体以及膜小泡都参与前芽孢的增殖。小泡通常由单层单位膜界定,而在芽孢中体中,几层单位膜同心排列。后者与一部分核物质分离进入细胞的前芽孢区域有关。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/15e5/316258/e66935296fd1/jbacter00418-0209-a.jpg

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