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Cultivation of Saccharomyces cerevisiae in continuous culture. I. Growth kinetics of a respiratory deficient yeast strain grown in continuous culture.

作者信息

Leuenberger H G

出版信息

Arch Mikrobiol. 1971;79(2):176-86. doi: 10.1007/BF00424924.

DOI:10.1007/BF00424924
PMID:5127326
Abstract
摘要

相似文献

1
Cultivation of Saccharomyces cerevisiae in continuous culture. I. Growth kinetics of a respiratory deficient yeast strain grown in continuous culture.
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Characterization of the metabolic shift of Saccharomyces bayanus var. uvarum by continuous aerobic culture.通过连续好氧培养对巴氏酵母变种葡萄汁酵母代谢转变的表征。
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Kinetics of action of nystatin on yeast.
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Redox interactions between Saccharomyces cerevisiae and Saccharomyces uvarum in mixed culture under enological conditions.酿酒条件下混合培养的酿酒酵母和葡萄汁酵母之间的氧化还原相互作用。
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Cell growth and population activity of Saccharomyces cerevisiae in two-stage continuous cultivation.
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Cardiolipin content of wild type and mutant yeasts in relation to mitochondrial function and development.野生型和突变型酵母的心磷脂含量与线粒体功能和发育的关系。
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引用本文的文献

1
Energetic efficiency and maintenance. Energy characteristics of Saccharomyces cerevisiae (wild type and petite) and Candida parapsilosis grown aerobically and micro-aerobically in continuous culture.能量效率与维持。酿酒酵母(野生型和小菌落突变型)及近平滑念珠菌在连续培养中好氧和微需氧生长时的能量特征。
Arch Microbiol. 1974;99(1):25-46. doi: 10.1007/BF00696220.
2
Cultivation of Saccharomyces cerevisiae in continuous culture. II. Influence of the crabtree effect on the growth characteristics of Saccharomyces cerevisiae grown in a glucose limited chemostat.酿酒酵母在连续培养中的生长。II. 巴斯德效应对在葡萄糖受限恒化器中生长的酿酒酵母生长特性的影响。
Arch Mikrobiol. 1972;83(4):347-58.
3

本文引用的文献

1
Experiments with the Chemostat on spontaneous mutations of bacteria.使用恒化器对细菌自发突变进行的实验。
Proc Natl Acad Sci U S A. 1950 Dec;36(12):708-19. doi: 10.1073/pnas.36.12.708.
2
The yields of Streptococcus faecalis grown in continuous culture.在连续培养中生长的粪肠球菌的产量。
J Gen Microbiol. 1960 Jun;22:726-39. doi: 10.1099/00221287-22-3-726.
3
RELATIONSHIP BETWEEN SUBSTRATE CONCENTRATION, GROWTH RATE, AND RESPIRATION RATE OF ESCHERICHIA COLI IN CONTINUOUS CULTURE.连续培养中大肠杆菌底物浓度、生长速率与呼吸速率之间的关系
Aromatic metabolism in the fungi. Growth of Rhodotorula mucilaginosa in p-hydroxybenzoate-limited chemostats and the effects of growth rate on the synthesis of enzymes of the 3-oxoadipate pathway.
Arch Microbiol. 1975;102(2):139-44. doi: 10.1007/BF00428358.
4
Influence of specific growth rate on biomass yield, productivity, and compostion of Candida utilis in batch and continuous culture.特定生长速率对分批培养和连续培养中产朊假丝酵母生物量产量、生产率及组成的影响。
Appl Environ Microbiol. 1976 Apr;31(4):487-91. doi: 10.1128/aem.31.4.487-491.1976.
Arch Mikrobiol. 1964 Apr 2;48:1-20. doi: 10.1007/BF00406595.
4
RIBOSOME CONTENT AND THE RATE OF GROWTH OF SALMONELLA TYPHIMURIUM.鼠伤寒沙门氏菌的核糖体含量与生长速率
Biochim Biophys Acta. 1963 Oct 15;76:275-9.
5
The survival of starved bacteria.饥饿细菌的存活情况。
J Gen Microbiol. 1962 Oct;29:233-63. doi: 10.1099/00221287-29-2-233.
6
The continuous culture of bacteria; a theoretical and experimental study.细菌的连续培养:一项理论与实验研究。
J Gen Microbiol. 1956 Jul;14(3):601-22. doi: 10.1099/00221287-14-3-601.
7
[Growth and gas exchange of Saccharomyces cerevisiae in continuous culture].
Pathol Microbiol (Basel). 1966;29(5):696-704.
8
The intracellular amino acid pool of Candida utilis during growth in batch and continuous flow cultures.产朊假丝酵母在分批培养和连续流培养过程中的细胞内氨基酸库。
Biochim Biophys Acta. 1965 Nov 15;111(1):51-66. doi: 10.1016/0304-4165(65)90472-1.
9
Studies on the ribosomes and ribonulceic acids of Aerobacter aerogenes grown at different rates in magnesium-limited continuous culture.对产气气杆菌在镁限制连续培养中以不同速率生长时的核糖体和核糖核酸的研究。
Biochim Biophys Acta. 1968 Nov 20;169(1):117-28. doi: 10.1016/0005-2787(68)90013-0.
10
Studies on the ribosomes and ribonucleic acids of Aerobacter aerogenes gron at different rates in carbon-limited continuous culture.关于产气气杆菌在碳限制连续培养中不同速率下核糖体和核糖核酸的研究。
Biochim Biophys Acta. 1968 Nov 20;169(1):103-16. doi: 10.1016/0005-2787(68)90012-9.