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酵母中乙醇热休克获得和耐热性的过程并不需要线粒体和细胞质蛋白质合成。

Mitochondrial and cytoplasmic protein syntheses are not required for heat shock acquisition of ethanol and thermotolerance in yeast.

作者信息

Watson K, Dunlop G, Cavicchioli R

出版信息

FEBS Lett. 1984 Jul 9;172(2):299-302. doi: 10.1016/0014-5793(84)81145-x.

Abstract

Heat shock acquisition of ethanol- and thermotolerance in Saccharomyces cerevisiae was not inhibited in cells incubated in the presence of cycloheximide or chloramphenicol. Respiratory-deficient (rho-) mutants also characteristically exhibited the heat shock response. It was concluded that mitochondrial and cytoplasmic protein syntheses are not required for heat shock acquisition of ethanol and thermotolerance in yeast.

摘要

在存在环己酰亚胺或氯霉素的情况下培养的酿酒酵母细胞中,热休克诱导的乙醇耐受性和耐热性并未受到抑制。呼吸缺陷型(rho-)突变体也典型地表现出热休克反应。由此得出结论,酵母中热休克诱导的乙醇耐受性和耐热性并不需要线粒体和细胞质蛋白质合成。

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