Escribano J, García-Carmona F, García-Cánovas F, Iborra J L, Lozano J A
Biochem J. 1984 Nov 1;223(3):633-8. doi: 10.1042/bj2230633.
Acid phosphatase assay with alpha-naphthyl phosphate as substrate and the use of diazonium salt (Fast Red TR) for chromophore formation was kinetically analysed as a system of two chemical reactions coupled to an enzymic reaction. This system follows a mechanism defined as enzymic-chemical-chemical (EzCC). The accumulation of chromophore with reaction time presented a marked lag period, which was only dependent on the rate constants of the chemical reactions and was independent of the enzymic step. The specific rate constants of each chemical step were determined in 3.8-5.0 pH and 10-35 degrees C temperature ranges. Thermodynamic parameters of the chemical steps were also obtained. Measurement of acid phosphatase activity can be carried out in the pH range 3.8-5.0 (4.8 was optimal pH) without the need to eliminate the lag period.
以α-萘基磷酸酯为底物进行酸性磷酸酶测定,并使用重氮盐(固红TR)形成发色团,作为一个与酶促反应偶联的两个化学反应体系进行了动力学分析。该体系遵循一种定义为酶促-化学-化学(EzCC)的机制。发色团随反应时间的积累呈现出明显的延迟期,该延迟期仅取决于化学反应的速率常数,而与酶促步骤无关。在3.8 - 5.0的pH范围和10 - 35摄氏度的温度范围内测定了每个化学步骤的比速率常数。还获得了化学步骤的热力学参数。酸性磷酸酶活性的测定可以在3.8 - 5.0的pH范围内进行(4.8为最佳pH),无需消除延迟期。