Suppr超能文献

人淀粉样蛋白P成分:一种弹性蛋白酶抑制剂。

Human amyloid P component: an elastase inhibitor.

作者信息

Li J J, McAdam K P

出版信息

Scand J Immunol. 1984 Sep;20(3):219-26. doi: 10.1111/j.1365-3083.1984.tb00995.x.

Abstract

Amyloid deposits almost invariably contain a pentagonal-shaped protein (a so-called pentraxin), termed amyloid P component (AP), in close apposition to the amyloid fibrils. AP is also detected alongside normal elastin fibres in skin and basement membrane. In the present studies, purified human AP was shown to inhibit the activity of porcine pancreatic elastase. The inhibition of elastolytic activity was not abolished by heating AP to 70 degrees C. Furthermore, two other human serum proteins used as controls did not inhibit elastase activity: albumin, which has a similarly acidic pI, and C-reactive protein, which is a pentraxin, sharing 50% sequence homology with AP. Enzyme kinetic studies showed that elastase treated with AP had a slower elastolytic rate than untreated elastase. The inhibitory effect of AP was reversed by high substrate (fivefold) concentration. These observations suggest that AP may function in vivo to protect elastin and amyloid fibrils from proteolytic cleavage. Indeed, this may in part account for the relative resistance of amyloid deposits to resorption and proteolysis.

摘要

淀粉样沉积物几乎总是含有一种五角形蛋白质(一种所谓的五聚体蛋白),称为淀粉样P成分(AP),与淀粉样纤维紧密相邻。在皮肤和基底膜的正常弹性纤维旁也能检测到AP。在本研究中,纯化的人AP被证明可抑制猪胰弹性蛋白酶的活性。将AP加热至70摄氏度并不会消除其对弹性蛋白酶活性的抑制作用。此外,用作对照的另外两种人血清蛋白不抑制弹性蛋白酶活性:具有相似酸性pI的白蛋白,以及与AP有50%序列同源性的五聚体蛋白C反应蛋白。酶动力学研究表明,用AP处理的弹性蛋白酶的弹性水解速率比未处理的弹性蛋白酶慢。高底物(五倍)浓度可逆转AP的抑制作用。这些观察结果表明,AP可能在体内发挥作用,保护弹性蛋白和淀粉样纤维免受蛋白水解切割。事实上,这可能部分解释了淀粉样沉积物对吸收和蛋白水解相对抗性的原因。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验