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活性胰蛋白酶与反流性食管炎:大鼠实验研究

Active trypsin and reflux oesophagitis: an experimental study in rats.

作者信息

Mud H J, Kranendonk S E, Obertop H, Van Houten H, Westbroek D L

出版信息

Br J Surg. 1982 May;69(5):269-72. doi: 10.1002/bjs.1800690513.

DOI:10.1002/bjs.1800690513
PMID:6803865
Abstract

In order to clarify the role of active trypsin, bile acids and pepsin in reflux oesophagitis, a comparable series of experiments was performed in rats before and after reflux-inducing operations. Three control procedures were used--laparotomy (n = 10), oesophageal transection and reanastamosis (n = 7) and a Roux-en-Y reconstruction (n = 9)--and seven experimental procedures in order to produce gastric, bile and pancreatic reflux (G + B + P) (n = 9), gastric and pancreatic reflux (B + B) (n = 8), bile and pancreatic reflux (B + P) (n = 10), pancreatic reflux alone (P) (n = 9), gastric reflux alone (G) (n = 8), bile reflux alone (B) (n = 9) and gastric with bile reflux (G + B) (n = 9). Macroscopic and histologically confirmed oesophagitis was produced in groups G + B + P, G + P, B + P and P. The trypsin levels were significantly elevated in these groups, compared to both the control and other experimental groups (P less than 0.01). Bile acid levels were insignificantly different between the groups. Because these experiments involved vagal transection, no oesophagitis was found in the gastric juice reflux group. This study has shown for the first time a correlation between the presence of active trypsin in the oesophagus and the occurrence of oesophagitis. It is possible that active components of duodenal juice may contribute to the development of reflux oesophagitis in man.

摘要

为了阐明活性胰蛋白酶、胆汁酸和胃蛋白酶在反流性食管炎中的作用,在大鼠身上进行了一系列对照实验,分别在诱导反流手术前后进行。采用了三种对照手术——剖腹术(n = 10)、食管横断并吻合术(n = 7)和Roux-en-Y重建术(n = 9)——以及七种实验手术,以产生胃、胆汁和胰液反流(G + B + P)(n = 9)、胃和胰液反流(G + P)(n = 8)、胆汁和胰液反流(B + P)(n = 10)、单纯胰液反流(P)(n = 9)、单纯胃反流(G)(n = 8)、单纯胆汁反流(B)(n = 9)和胃与胆汁反流(G + B)(n = 9)。在G + B + P、G + P、B + P和P组中产生了经宏观和组织学证实的食管炎。与对照组和其他实验组相比,这些组中的胰蛋白酶水平显著升高(P < 0.01)。各组之间胆汁酸水平差异不显著。由于这些实验涉及迷走神经切断,在胃液反流组中未发现食管炎。这项研究首次表明食管中活性胰蛋白酶的存在与食管炎的发生之间存在关联。十二指肠液中的活性成分可能有助于人类反流性食管炎的发展。

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