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肉毒杆菌中毒爆发的经济影响。法律因素在食源性疾病中的重要性。

Economic impact of a botulism outbreak. Importance of the legal component in food-borne disease.

作者信息

Mann J M, Lathrop G D, Bannerman J A

出版信息

JAMA. 1983 Mar 11;249(10):1299-301. doi: 10.1001/jama.249.10.1299.

Abstract

Legal expenses arising from food-borne outbreaks have not been reported in the medical literature, to the best of our knowledge. Expenses of an outbreak of food-borne botulism involving 34 victims in 1978 exceeded +5.8 million. These included outbreak investigation and control (3.2% of total), medical care for patients with botulism from April 1978 through October 1981 (12.3%), and settlements and legal charges (84.4%). Legal actions following food-borne outbreaks must be recognized for several reasons. First, the delay between the outbreak and the conclusion of legal activity (three years in this instance) mandates prompt and meticulous written documentation of investigation and control work. Second, legal expenses may make a large contribution to the total societal impact of food-borne disease outbreaks. Finally, awareness of the legal expense strengthens the rationale for public and private expenditures on food-borne disease prevention in this country.

摘要

据我们所知,医学文献中尚未报道食源性疾病暴发引发的法律费用。1978年一起涉及34名受害者的食源性肉毒中毒暴发的费用超过580万美元。这些费用包括暴发调查与控制(占总费用的3.2%)、1978年4月至1981年10月期间肉毒中毒患者的医疗护理(12.3%)以及和解与法律费用(84.4%)。食源性疾病暴发后采取法律行动有几个原因。首先,暴发与法律活动结束之间的延迟(在这种情况下为三年)要求对调查和控制工作进行及时且细致的书面记录。其次,法律费用可能在食源性疾病暴发对社会的总体影响中占很大比例。最后,对法律费用的认识强化了在该国公共和私人在食源性疾病预防方面支出的合理性。

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