Camacho Henriquez A, Sänger H L
Arch Virol. 1982;74(2-3):181-96. doi: 10.1007/BF01314711.
Gel electrophoretic analysis revealed marked alterations in the pattern of acid-extractable proteins from tomato leaves after infection with a viroid (PSTV), two viruses [tobacco mosaic virus (TMV) and cucumber mosaic virus (CMV)], and a fungus (Cladosporium fulvum) when compared to the pattern from healthy leaves. A pathogen-specific appearance of new protein bands was only found after infection with TMV (MW 17,400 and 65,000), CMV (MW 9000 and 8000) and Cladosporium fulvum (MW 28,000). With the exception of the TMV coat protein (MW 17,400) it could not be established whether the other four proteins are coded for by the corresponding pathogen or by the host. Nine proteins with the apparent NW of 10,000, 11,000, 12,000, 13,000, 14,000, 25,000, 31,000, 33,000 and 38,000 showed an increase in their relative concentration which is most dramatic in the case of the protein with the MW of 14,000 called p14. A decrease was observed in four proteins with molecular weights of 14,500, 23,000, 30,000 and 105,000. Since all these alterations could be correlated with the severity of the disease symptoms but not with the nature of the pathogen they must be considered as a general pathophysiological response of the tomato plant to infection and symptom development. A partial purification of the most prominent "pathogenesis-related" protein p14 from tomato plants is described.
凝胶电泳分析显示,与健康叶片相比,番茄叶片在受到类病毒(马铃薯纺锤块茎类病毒,PSTV)、两种病毒[烟草花叶病毒(TMV)和黄瓜花叶病毒(CMV)]以及一种真菌(番茄叶霉,Cladosporium fulvum)感染后,酸可提取蛋白的模式发生了显著变化。仅在感染TMV(分子量17,400和65,000)、CMV(分子量9000和8000)和番茄叶霉(分子量28,000)后,才发现出现了病原体特异性的新蛋白条带。除了TMV外壳蛋白(分子量17,400)外,无法确定其他四种蛋白是由相应病原体还是宿主编码的。九种表观分子量为10,000、11,000、12,000、13,000、14,000、25,000、31,000、33,000和38,000的蛋白相对浓度增加,其中分子量为14,000的p14蛋白增加最为显著。观察到四种分子量分别为14,500、23,000、30,000和105,000的蛋白浓度下降。由于所有这些变化都与疾病症状的严重程度相关,而与病原体的性质无关,因此必须将它们视为番茄植株对感染和症状发展的一般病理生理反应。本文描述了从番茄植株中对最突出的“病程相关”蛋白p14进行部分纯化的过程。