Singh B, Biswas M, Datta A
J Bacteriol. 1980 Oct;144(1):1-6. doi: 10.1128/jb.144.1.1-6.1980.
Addition of N-acetylglucosamine (GlcNAc) to the medium elicits an immediate synthesis of a specific GlcNAc-binding protein in yeasts. Synthesis of this protein requires the continuous presence of GlcNAc as the inducer and is inhibited completely by the inhibitors of ribonucleic acid and protein syntheses. Furthermore, this protein has been partially purified from GlcNAc-grown Candida albicans cells and is quite distinct from the other induced enzymes of the GlcNAc catabolic pathway. A good correlation between the level of GlcNAc-binding protein and GlcNAc uptake capacity of the cells during induction was observed. Some of the sugars, e.g., N-acetylmannosamine, N-acetylgalactosamine, and glucose, had a similar competitive effect on the binding of GlcNAc as well as on its uptake. Furthermore, both the binding and uptake activities were sensitive to sulfhydryl reagents.
向培养基中添加N-乙酰葡糖胺(GlcNAc)会引发酵母中一种特定的GlcNAc结合蛋白的立即合成。这种蛋白质的合成需要持续存在GlcNAc作为诱导剂,并且会被核糖核酸和蛋白质合成抑制剂完全抑制。此外,这种蛋白质已从在GlcNAc中生长的白色念珠菌细胞中部分纯化出来,并且与GlcNAc分解代谢途径中的其他诱导酶有很大不同。在诱导过程中,观察到GlcNAc结合蛋白水平与细胞的GlcNAc摄取能力之间有良好的相关性。一些糖类,例如N-乙酰甘露糖胺、N-乙酰半乳糖胺和葡萄糖,对GlcNAc的结合及其摄取具有类似的竞争作用。此外,结合和摄取活性对巯基试剂敏感。