Growth and toxin formation by Clostridium botulinum at low pH values.

Suppr

超能文献

作者信息

Smelt J P, Raatjes G J, Crowther J S, Verrips C T

出版信息

J Appl Bacteriol. 1982 Feb;52(1):75-82. doi: 10.1111/j.1365-2672.1982.tb04375.x.

DOI:10.1111/j.1365-2672.1982.tb04375.x

PMID:7040328

Abstract

摘要

相似文献

Growth and toxin formation by Clostridium botulinum at low pH values.

J Appl Bacteriol. 1982 Feb;52(1):75-82. doi: 10.1111/j.1365-2672.1982.tb04375.x.

The combined effect of sub-optimal temperature and sub-optimal pH on growth and toxin formation from spores of Clostridium botulinum.温度和pH值欠佳对肉毒梭菌孢子生长及毒素形成的综合影响

J Appl Bacteriol. 1987 Nov;63(5):387-93. doi: 10.1111/j.1365-2672.1987.tb04859.x.

Effect of water activity and pH on growth and toxin production by Clostridium botulinum type G.水分活度和pH值对G型肉毒梭菌生长及毒素产生的影响

Appl Environ Microbiol. 1986 Apr;51(4):844-8. doi: 10.1128/aem.51.4.844-848.1986.

Clostridium botulinum can grow and form toxin at pH values lower than 4.6.

Nature. 1979 Oct 4;281(5730):398-9. doi: 10.1038/281398a0.

Toxin production by Clostridium botulinum in grass.肉毒梭菌在草中产生毒素。

Appl Environ Microbiol. 1979 Nov;38(5):767-71. doi: 10.1128/aem.38.5.767-771.1979.

Factors influencing Clostridium botulinum spore germination, outgrowth, and toxin formation in acidified media.影响肉毒梭菌孢子在酸化培养基中萌发、生长及毒素形成的因素

Appl Environ Microbiol. 1988 Jun;54(6):1446-50. doi: 10.1128/aem.54.6.1446-1450.1988.

Optimization of culture conditions for toxin production of type G Clostridium botulinum.G型肉毒梭菌毒素产生的培养条件优化

Zentralbl Bakteriol. 1992 Jul;277(2):161-9. doi: 10.1016/s0934-8840(11)80609-2.

Toxin production by Clostridium botulinum type A under various fermentation conditions.不同发酵条件下A型肉毒梭菌的毒素产生情况。

Appl Environ Microbiol. 1979 Oct;38(4):606-11. doi: 10.1128/aem.38.4.606-611.1979.

Dependence of Clostridium botulinum gas and protease production on culture conditions.肉毒梭菌气体和蛋白酶产生对培养条件的依赖性。

Appl Environ Microbiol. 1983 Feb;45(2):571-5. doi: 10.1128/aem.45.2.571-575.1983.

Growth and toxin production by Clostridium botulinum in moldy tomato juice.肉毒梭菌在发霉番茄汁中的生长及毒素产生

Appl Environ Microbiol. 1976 Nov;32(5):711-5. doi: 10.1128/aem.32.5.711-715.1976.

引用本文的文献

Development of extensive growth and growth boundary models for mesophilic and psychrotolerant in dairy products (Part 1).乳制品中嗜温菌和耐冷菌的广泛生长及生长边界模型的建立（第1部分）

Front Microbiol. 2025 Mar 21;16:1553885. doi: 10.3389/fmicb.2025.1553885. eCollection 2025.

Study on Potential Growth and Toxin Production in Parma Ham.帕尔马火腿潜在生长及毒素产生的研究

Ital J Food Saf. 2016 Apr 19;5(2):5564. doi: 10.4081/ijfs.2016.5564.

Laboratory diagnostics of botulism.肉毒中毒的实验室诊断

Clin Microbiol Rev. 2006 Apr;19(2):298-314. doi: 10.1128/CMR.19.2.298-314.2006.

Interaction of pH and NaCl on culture density of Clostridium botulinum 62A.pH值与氯化钠对肉毒杆菌62A培养密度的相互作用

Appl Environ Microbiol. 1983 Oct;46(4):961-3. doi: 10.1128/aem.46.4.961-963.1983.

Dependence of Clostridium botulinum gas and protease production on culture conditions.肉毒梭菌气体和蛋白酶产生对培养条件的依赖性。

Appl Environ Microbiol. 1983 Feb;45(2):571-5. doi: 10.1128/aem.45.2.571-575.1983.

Factors influencing Clostridium botulinum spore germination, outgrowth, and toxin formation in acidified media.影响肉毒梭菌孢子在酸化培养基中萌发、生长及毒素形成的因素

Appl Environ Microbiol. 1988 Jun;54(6):1446-50. doi: 10.1128/aem.54.6.1446-1450.1988.

Combined effect of water activity and pH on inhibition of toxin production by Clostridium botulinum in cooked, vacuum-packed potatoes.水分活度和pH值对煮熟的真空包装土豆中肉毒梭菌毒素产生抑制作用的联合效应

Appl Environ Microbiol. 1989 Mar;55(3):656-60. doi: 10.1128/aem.55.3.656-660.1989.

文献AI研究员

20分钟写一篇综述，助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型，支持多种主流文档格式。

立即体验