Waltking A E
J Assoc Off Anal Chem. 1980 Jan;63(1):103-6.
Procedures are discussed for sampling peanut butter and preparing those samples for alatoxin analysis. Special emphasis is placed on sampling the product from shipping pallets and comminuting chunk stype peanut butter in order to reduce the variability in the analysis associated with the nonuniform distribution of aflatoxin in the product. The slurry method of preparation is a convenient means of obtaining a sample which is representative of a nonhomogeneous product.
讨论了花生酱采样及为黄曲霉毒素分析准备这些样品的程序。特别强调从运输托盘上对产品进行采样以及粉碎块状花生酱，以减少与产品中黄曲霉毒素分布不均相关的分析变异性。制备的浆液法是获取代表非均匀产品的样品的便捷方法。
