伴放线放线杆菌和嗜沫嗜血杆菌的细胞脂肪酸组成
Cellular fatty acid composition of Actinobacillus actinomycetemcomitans and Haemophilus aphrophilus.
作者信息
Braunthal S D, Holt S C, Tanner A C, Socransky S S
出版信息
J Clin Microbiol. 1980 Jun;11(6):625-30. doi: 10.1128/jcm.11.6.625-630.1980.
Abstract
Strains of Actinobacillus actinomycetemcomitans isolated from deep pockets of patients with juvenile periodontitis were analyzed for their content of cellular fatty acids. Oral Haemophilus strains, morphologically and biochemically similar to Haemophilus aphrophilus, were also examined for their content of cellular fatty acids. The extractable lipids of the actinobacilli represented approximately 10% of the cell dry weight, with the bound lipids representing 2 to 5%. The major fatty acids consisted of myristic (C14:0) and palmitic (C16:0) acids and a C16:1 acid, possibly palmitoleic acid, accounting for 21, 35, and 31% of the total extractable fatty acids, respectively. Haemophilus strains had a similar cellular fatty acid content.
摘要
对从青少年牙周炎患者深牙周袋中分离出的伴放线放线杆菌菌株进行了细胞脂肪酸含量分析。还对形态学和生物化学特性与嗜二氧化碳嗜纤维菌相似的口腔嗜血杆菌菌株进行了细胞脂肪酸含量检测。放线杆菌的可提取脂质约占细胞干重的10%，结合脂质占2%至5%。主要脂肪酸由肉豆蔻酸（C14:0）、棕榈酸（C16:0）以及一种C16:1酸（可能是棕榈油酸）组成，分别占可提取脂肪酸总量的21%、35%和31%。嗜血杆菌菌株的细胞脂肪酸含量与之相似。
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