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Purification of the lectin from Datura stramonium.
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Datura stramonium lectin.
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Some properties of the lectin from Datura stramonium (thorn-apple) and the nature of its glycoprotein linkages.
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Tissue and subcellular distribution of the lectin from Datura stramonium (thorn apple).
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Purification and some properties of a lectin from the fruit juice of the tomato (Lycopersicon esculentum).
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Lectin affinity high-performance liquid chromatography: interactions of N-glycanase-released oligosaccharides with leukoagglutinating phytohemagglutinin, concanavalin A, Datura stramonium agglutinin, and Vicia villosa agglutinin.
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Datura stramonium agglutinin released histamine from rat peritoneal mast cells that was inhibited by pertussis toxin, haptenic sugar and N-acetylglucosamine-specific lectins: involvement of glycoproteins with N-acetylglucosamine residues.
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Analysis of lectin properties with membrane ultrafiltration and high-pressure liquid chromatography.
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Datura lectin is both an anti-mitogen and a co-mitogen acting synergistically with phorbol ester.
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Structural studies of the carbohydrate moieties of lectins from potato (Solanum tuberosum) tubers and thorn-apple (Datura stramonium) seeds.
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引用本文的文献
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Specificity of widely used lectins as probed with oligosaccharide and plant polysaccharide arrays.
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Sugar-Binding Profiles of Chitin-Binding Lectins from the Hevein Family: A Comprehensive Study.
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An in vitro and in vivo study of the α-amylase activity of phaseolamin.
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Elicitor induction of the synthesis of a novel lectin-like arabinosylated hydroxyproline-rich glycoprotein in suspension cultures of Phaseolus vulgaris L.
Planta. 1987 Oct;172(2):184-91. doi: 10.1007/BF00394586.
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Differential erythrocyte agglutination pattern in normal and cancer patients with Synadenium grantii root (Hook f) lectin.
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Purification and Some Properties of a Daucus carota Lectin which Enhances the Activation of Prophenoloxidase by CaCl(2).
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Isolation and Partial Characterization of a New Lectin from Seeds of the Greater Celandine (Chelidonium majus).
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Antinutritional factors in anasazi and other pinto beans (Phaseolus vulgaris L.).
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A comparative study of lectin binding to cultured chick sternal chondrocytes and intact chick sternum.
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Isolation of a lectin from the pericarp of potato (Solanum tuberosum) fruits.
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Protein measurement with the Folin phenol reagent.
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