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细胞脂磷壁酸对青霉素诱导的金黄色葡萄球菌裂解的预防作用。

Prevention of penicillin-induced lysis of Staphylococcus aureus by cellular lipoteichoic acid.

作者信息

Suginaka H, Shimatani M, Ogawa M, Kotani S

出版信息

J Antibiot (Tokyo). 1979 Jan;32(1):73-7. doi: 10.7164/antibiotics.32.73.

Abstract

The lysis of Staphylococcus aureus FDA 209P induced by benzylpenicillin was completely inhibited by cellular lipoteichoic acid isolated from an homologous organism. The cells prevented from penicillin-induced lysis were in static state and did not lose viability. The lipoteichoic acid inhibited either extracellular autolysin activity in culture supernatant or autolysis of whole cells in exponential phase of S. aureus. These results indicate that the prevention of penicillin-induced lysis of S. aureus by the lipoteichoic acid was brought about by the inhibition of autolytic activity of the organism.

摘要

从同源生物体中分离出的细胞脂磷壁酸完全抑制了苄青霉素诱导的金黄色葡萄球菌FDA 209P的裂解。阻止青霉素诱导裂解的细胞处于静止状态,且未丧失活力。脂磷壁酸抑制培养上清液中的细胞外自溶素活性或金黄色葡萄球菌指数生长期全细胞的自溶。这些结果表明,脂磷壁酸对青霉素诱导的金黄色葡萄球菌裂解的预防作用是通过抑制该生物体的自溶活性实现的。

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