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神经性贪食症中甜味愉悦度评分升高。

Elevated sweet taste pleasantness ratings in bulimia nervosa.

作者信息

Franko D L, Wolfe B E, Jimerson D C

机构信息

Department of Psychiatry, Beth Israel Hospital, Boston, MA 02215.

出版信息

Physiol Behav. 1994 Nov;56(5):969-73. doi: 10.1016/0031-9384(94)90331-x.

Abstract

Recent studies suggest that some patients with bulimia nervosa may experience elevated pleasantness responses to sweet taste. This study explored possible associations between symptoms patterns and pleasantness ratings for sucrose solutions in bulimic patients. Subjects included 15 women meeting DSM III-R criteria for narrowly defined bulimia nervosa (no history of other eating disorder); five patients with current bulimia nervosa and a past history of anorexia nervosa; and 20 healthy age-matched female controls. Subjects ate a standardized breakfast prior to the morning study visit. Sucrose-water solutions (0% to 40% sucrose) were rated for sweetness intensity and pleasantness. Patients with narrowly defined bulimia nervosa showed significantly higher pleasantness ratings for 40% sucrose solutions than controls and patients with a history of anorexia nervosa. Pleasantness ratings were not significantly correlated with frequency of binge eating or purging behaviors. These results extend previous evidence for altered sweet taste pleasantness responses in bulimia nervosa, and for differences in eating-related behaviors between patients with narrowly defined bulimia nervosa vs. those with past anorexia nervosa.

摘要

近期研究表明,一些神经性贪食症患者可能对甜味有更高的愉悦感反应。本研究探讨了神经性贪食症患者的症状模式与蔗糖溶液愉悦感评分之间的可能关联。研究对象包括15名符合DSM III - R标准的狭义神经性贪食症女性(无其他饮食失调史);5名当前患有神经性贪食症且有神经性厌食症病史的患者;以及20名年龄匹配的健康女性对照。研究对象在上午的研究访视前食用了标准化早餐。对蔗糖水溶液(0%至40%蔗糖)的甜度强度和愉悦感进行评分。狭义神经性贪食症患者对40%蔗糖溶液的愉悦感评分显著高于对照组和有神经性厌食症病史的患者。愉悦感评分与暴饮暴食或清除行为的频率无显著相关性。这些结果扩展了先前关于神经性贪食症患者甜味愉悦感反应改变以及狭义神经性贪食症患者与有既往神经性厌食症病史患者在饮食相关行为上存在差异的证据。

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