Heng N H, Wilson D W
Australian Quarantine and Inspection Service, Canberra, ACT.
Rev Sci Tech. 1993 Dec;12(4):1135-46. doi: 10.20506/rst.12.4.739.
The authors discuss the risk assessment conducted by the Australian Quarantine and Inspection Service (AQIS) on the importation of milk and milk products (excluding cheese) from countries not free from foot and mouth disease (FMD). This assessment was undertaken in response to requests from countries wishing to export dairy products for sale on the Australian market. AQIS conducted a public consultation on the proposal, in line with Australian Government policy on transparency and accountability in the quarantine decision-making process. The authors examine the procedures involved in the investigation of the likely presence of FMD virus in milk of vaccinated and non-vaccinated cows, and of the heat treatment parameters effective in the inactivation of the virus. The data provide a useful aid in the assessment of the risk factors associated with the importation of milk and milk products, and in the development of quarantine conditions for importation.
作者们讨论了澳大利亚检疫检验局(AQIS)针对从口蹄疫未根除国家进口牛奶及奶制品(不包括奶酪)所进行的风险评估。该评估是应希望向澳大利亚市场出口乳制品国家的请求而开展的。AQIS根据澳大利亚政府关于检疫决策过程透明度和问责制的政策,就该提议进行了公众咨询。作者们研究了调查接种疫苗和未接种疫苗奶牛的牛奶中口蹄疫病毒可能存在情况所涉及的程序,以及有效灭活该病毒的热处理参数。这些数据为评估与牛奶及奶制品进口相关的风险因素以及制定进口检疫条件提供了有益帮助。