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关于人类食管黏膜分泌表皮生长因子的证据。

Evidence on secretion of epidermal growth factor by the esophageal mucosa in humans.

作者信息

Sarosiek J, Hetzel D P, Yu Z, Piascik R, Li L, Rourk R M, McCallum R W

机构信息

University of Virginia Health Sciences Center, Charlottesville.

出版信息

Am J Gastroenterol. 1993 Jul;88(7):1081-7.

PMID:8317410
Abstract

Luminal release of esophageal epidermal growth factor (EGF) into the perfusing solutions (saline, HCl, and HCl/pepsin), aspirated with the newly developed esophageal perfusion catheter, was measured in 20 healthy volunteers (12 male, 8 female; mean age 40 yr; range 30-56 yr). A potential salivary contamination was excluded by a complete seal (with two balloons) of perfused esophageal segment and by a simultaneous, carefully monitored, collection of saliva. The concentration of EGF in each of 16 fully recovered 2-min perfusion samples was measured by RIA kit (Amersham, IL). The concentration of EGF in recovered NaCl perfusate varied between (mean +/- SEM) 1.78 +/- 0.19 and 2.14 +/- 0.14 ng/ml, whereas output varied between 9.25 +/- 0.98 and 11.14 +/- 0.82 ng/min. During perfusion with HCl, both the concentration of EGF within the esophageal perfusate and its secretion declined significantly to a value of 0.68 +/- 0.17 ng/ml (p < 0.0001) and 3.56 +/- 0.90 ng/min (p < 0.0001), respectively. Introduction of pepsin into an acidic perfusion solution (0.5 mg/ml of HCl) resulted in a significant increase in EGF concentration (1.99 +/- 0.36 ng/ml; p < 0.001) and output (10.24 +/- 1.84; p < 0.01), compared with EGF values recorded during perfusion with HCl. EGF output, calculated from a sealed 7.5-cm segment of the esophagus, was 10.39 +/- 0.89 ng/min, and was maintained at a steady state throughout an entire saline perfusion procedure. We present evidence that human esophageal mucosa has an enormous EGF secretory potential. The rapid esophageal EGF secretory response to intraluminal challenge with aggressive factors implies its role in the maintenance of the mucosal integrity.

摘要

使用新开发的食管灌注导管,对20名健康志愿者(12名男性,8名女性;平均年龄40岁;范围30 - 56岁)进行检测,测量食管表皮生长因子(EGF)向灌注液(生理盐水、盐酸和盐酸/胃蛋白酶)中的腔内释放量。通过对灌注食管段进行完全密封(使用两个气囊)以及同时仔细监测收集唾液,排除了潜在的唾液污染。使用放射免疫分析试剂盒(Amersham,伊利诺伊州)测量16个完全回收的2分钟灌注样本中每个样本的EGF浓度。回收的氯化钠灌注液中EGF浓度在(平均值±标准误)1.78±0.19至2.14±0.14 ng/ml之间变化,而输出量在9.25±0.98至11.14±0.82 ng/min之间变化。在用盐酸灌注期间,食管灌注液中EGF的浓度及其分泌量均显著下降,分别降至0.68±0.17 ng/ml(p < 0.0001)和3.56±0.90 ng/min(p < 0.0001)。与用盐酸灌注期间记录的EGF值相比,在酸性灌注液(0.5 mg/ml盐酸)中加入胃蛋白酶导致EGF浓度(1.99±0.36 ng/ml;p < 0.001)和输出量(10.24±1.84;p < 0.01)显著增加。从7.5厘米长的密封食管段计算出的EGF输出量为10.39±0.89 ng/min,并且在整个生理盐水灌注过程中保持稳定状态。我们提供的证据表明,人食管黏膜具有巨大的EGF分泌潜力。食管对腔内侵袭性因素刺激的快速EGF分泌反应表明其在维持黏膜完整性中的作用。

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