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酵母TATA结合蛋白的晶体结构及与DNA相互作用的模型

Crystal structure of yeast TATA-binding protein and model for interaction with DNA.

作者信息

Chasman D I, Flaherty K M, Sharp P A, Kornberg R D

机构信息

Center for Cancer Research, Massachusetts Institute of Technology, Cambridge 02139.

出版信息

Proc Natl Acad Sci U S A. 1993 Sep 1;90(17):8174-8. doi: 10.1073/pnas.90.17.8174.

Abstract

The C-terminal 179-aa region of yeast (Saccharomyces cerevisiae) TATA-binding protein (TBP), phylogenetically conserved and sufficient for many functions, formed crystals diffracting to 1.7-A resolution. The structure of the protein, determined by molecular replacement with coordinates from Arabidopsis TBP and refined to 2.6 A, differed from that in Arabidopsis slightly by an angle of about 12 degrees between two structurally nearly identical subdomains, indicative of a degree of conformational flexibility. A model for TBP-DNA interaction is proposed with the following important features: the long dimension of the protein follows the trajectory of the minor groove; two rows of basic residues conserved between the subdomains lie along the edges of the protein in proximity to the DNA phosphates; a band of hydrophobic residues runs down the middle of the groove; and amino acid residues whose mutation alters specificity for the second base of the TATA sequence are juxtaposed to that base.

摘要

酵母(酿酒酵母)TATA结合蛋白(TBP)的C末端179个氨基酸区域在系统发育上保守且具有多种功能,形成了衍射分辨率达1.7埃的晶体。通过以拟南芥TBP的坐标进行分子置换确定并精修至2.6埃的该蛋白结构,与拟南芥中的结构略有不同,两个结构上几乎相同的亚结构域之间存在约12度的夹角,这表明存在一定程度的构象灵活性。提出了一个TBP与DNA相互作用的模型,其具有以下重要特征:蛋白质的长轴沿着小沟的轨迹;亚结构域之间保守的两排碱性残基沿着蛋白质边缘靠近DNA磷酸基团排列;一条疏水残基带沿着沟的中间延伸;以及其突变会改变对TATA序列第二个碱基特异性的氨基酸残基与该碱基并列。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3862/47311/587b9d4a8c04/pnas01474-0275-a.jpg

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