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餐后空肠吸收信号的小肠起源及热量依赖性

Small bowel origin and calorie dependence of a signal for meal-induced jejunal absorption.

作者信息

Anthone G J, Zinner M J, Yeo C J

机构信息

Department of Surgery, John Hopkins Medical Institutions, Baltimore, Maryland.

出版信息

Ann Surg. 1993 Jan;217(1):57-63. doi: 10.1097/00000658-199301000-00010.

Abstract

The ingestion of a meal stimulates the absorption of water and electrolytes from the small intestine independent of the cephalic or gastric phases of digestion. This study tested two hypotheses: (1) the jejunum is the origin of a postmeal proabsorptive signal and (2) the magnitude of the proabsorptive response is dependent on the caloric content of the meal stimulus. Twenty-five-centimeter proximal canine jejunal Thiry-Vella fistulas and feeding jejunostomies were constructed under general anesthesia. Jejunal absorption studies (n = 50) were performed by luminal perfusion of the Thiry-Vella fistula with 14C-polyethylene glycol (PEG) to calculate fluxes of water and electrolytes. Five groups were studied: (1) CONTROL: no meal, (2) 240 kcal oral meal, (3) 480 kcal oral meal, (4) 240 kcal jejunal meal, and (5) 480 kcal jejunal meal. Independent of the route of delivery (i.e., oral vs. jejunal), each meal stimulus significantly increased jejunal water and electrolyte absorption (p < 0.05). The magnitude of the proabsorptive response increased significantly as the calories delivered increased (p < 0.05). These data support the hypothesis that a proabsorptive signal responsible for meal-induced jejunal absorption originates from, or distal to the jejunum and suggest that intestinal chemoreceptors or osmoreceptors participate in the generation of the proabsorptive signal.

摘要

进食一顿饭会刺激小肠对水和电解质的吸收,这一过程独立于消化的头期或胃期。本研究检验了两个假设:(1)空肠是餐后促吸收信号的起源部位;(2)促吸收反应的强度取决于进餐刺激的热量含量。在全身麻醉下构建了25厘米长的犬近端空肠Thiry-Vella瘘管和空肠造口喂食管。通过向Thiry-Vella瘘管腔内灌注14C-聚乙二醇(PEG)来进行空肠吸收研究(n = 50),以计算水和电解质的通量。研究了五组:(1)对照组:不进餐;(2)240千卡口服餐;(3)480千卡口服餐;(4)240千卡空肠餐;(5)480千卡空肠餐。无论输送途径如何(即口服与空肠),每种进餐刺激均显著增加空肠对水和电解质的吸收(p < 0.05)。随着输送热量的增加,促吸收反应的强度显著增加(p < 0.05)。这些数据支持了这样的假设,即负责进餐诱导的空肠吸收的促吸收信号起源于空肠或空肠远端,并表明肠道化学感受器或渗透压感受器参与了促吸收信号的产生。

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