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脂质体在免疫学中的应用:脂质体佐剂活性的进一步证据

Liposomes in immunology: further evidence for the adjuvant activity of liposomes.

作者信息

van Rooijen N, van Nieuwmegen R

出版信息

Immunol Commun. 1978;7(6):635-44. doi: 10.3109/08820137809068724.

Abstract

The immune response to HSA-phosphatidylcholine complexes administered to rabbits was not markedly enhanced when compared with the response to unmodified HSA. It was found in earlier work that HSA entrapped in liposomes (mainly composed of phosphatidylcholine) evoked a strong immune response under conditions where no response was detected to free HSA. The present results exclude the possibility that HSA-phosphatidylcholine complexes which may arise from liposome-encapsulated HSA may be responsible for the adjuvant activity of the liposome. The adjuvant activity of liposomes could also be established after administration of a liposome-associated strong antigen (BGG).

摘要

与对未修饰的人血清白蛋白(HSA)的反应相比,给兔子注射HSA - 磷脂酰胆碱复合物后的免疫反应并未显著增强。早期研究发现,包裹在脂质体(主要由磷脂酰胆碱组成)中的HSA在对游离HSA无反应的条件下能引发强烈的免疫反应。目前的结果排除了脂质体包裹的HSA可能产生的HSA - 磷脂酰胆碱复合物是脂质体佐剂活性原因的可能性。在注射与脂质体相关的强抗原(BGG)后,也能确定脂质体的佐剂活性。

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