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从大肠杆菌中共纯化一种植物β-葡萄糖苷酶-谷胱甘肽S-转移酶融合蛋白和细菌伴侣蛋白GroEL。

Co-purification from Escherichia coli of a plant beta-glucosidase-glutathione S-transferase fusion protein and the bacterial chaperonin GroEL.

作者信息

Keresztessy Z, Hughes J, Kiss L, Hughes M A

机构信息

Department of Biochemistry and Genetics, University of Newcastle upon Tyne, U.K.

出版信息

Biochem J. 1996 Feb 15;314 ( Pt 1)(Pt 1):41-7. doi: 10.1042/bj3140041.

Abstract

The coding sequence of the mature cyanogenic beta-D-glucosidase (beta-D-glucoside glucohydrolase, EC 3.2.1.21) (linamarase) of Manihot esculenta Crantz (cassava) was cloned into the vector pGEX-2T and expressed in Escherichia coli. The bacterial chaperonin GroEL [Braig, Otwinowski, Hedge, Boisvert, Joachimiak, Horwich and Sigler (1994) Nature (London) 371, 578-586] was found to be tightly associated with the fusion protein and co-purified with it. In the presence of excess MgATP, release and folding of the fusion beta-glucosidase were demonstrated by a fast increase in both linamarase and p-nitrophenyl-beta-D-glucopyranosidase activity at a low protein concentration. A slow endogenous folding process was also detected by activity measurements. Michaelis constants (Km) and the ratio between the maximal velocities and efficiency constants (Vmax., Vmax./Km) for the hydrolysis of the natural substrate, linamarin, and p-nitrophenyl beta-D-glucopyranoside (PNP-Glc) by the recombinant protein were found to be almost identical with those of the native glycosylated plant enzyme [Keresztessy, Kiss and Hughes (1994) Arch. Biochem. Biophys. 314, 142-152]. Molecular dissociation constants for the free enzyme (pK(E)1, pK(E)2) obtained with linamarin and PNP-Glc, and the enzyme substrate complexes (pK(ES)1, pK(ES)2) were also in accordance with that of the original protein. The reactive substrate analogue N-bromoacetyl beta-D-glucosylamine inactivated the fusion enzyme according to pseudo-first-order kinetics with first-order rate constant (k1=0.007 min-1) and apparent inhibition constants (k1=20 mM) comparable with those of the plant protein [Keresztessy, Kiss and Hughes (1994) Arch. Biochem. Biophys. 315, 323-330]. In comparison with the native glycosylated plant protein, the recombinant protein was, however, found to be extremely sensitive to proteolysis and misfolding.

摘要

将木薯(Manihot esculenta Crantz)成熟生氰β-D-葡萄糖苷酶(β-D-葡糖苷葡糖水解酶,EC 3.2.1.21)(亚麻苦苷酶)的编码序列克隆到载体pGEX-2T中,并在大肠杆菌中表达。发现细菌伴侣蛋白GroEL [Braig, Otwinowski, Hedge, Boisvert, Joachimiak, Horwich和Sigler(1994年)《自然》(伦敦)371, 578 - 586]与融合蛋白紧密结合并与其共纯化。在过量MgATP存在下,通过在低蛋白浓度下亚麻苦苷酶和对硝基苯基-β-D-吡喃葡萄糖苷酶活性的快速增加,证明了融合β-葡萄糖苷酶的释放和折叠。通过活性测量还检测到一个缓慢的内源性折叠过程。发现重组蛋白对天然底物亚麻苦苷和对硝基苯基β-D-吡喃葡萄糖苷(PNP-Glc)水解的米氏常数(Km)以及最大速度与效率常数之比(Vmax.,Vmax./Km)与天然糖基化植物酶的几乎相同[Keresztessy, Kiss和Hughes((1994年)《生物化学与生物物理学报》314, 142 -)152]。用亚麻苦苷和PNP-Glc获得的游离酶的分子解离常数(pK(E)1,pK(E)2)以及酶 - 底物复合物的分子解离常数(pK(ES)1,pK(ES)2)也与原始蛋白的一致。反应性底物类似物N-溴乙酰基-β-D-葡糖胺使融合酶失活,其遵循假一级动力学,一级速率常数(k1 = 0.007 min-1)和表观抑制常数(k1 = 20 mM)与植物蛋白的相当[Keresztessy, Kiss和Hughes(1994年)《生物化学与生物物理学报》315, 323 - 330]。然而,与天然糖基化植物蛋白相比,发现重组蛋白对蛋白水解和错误折叠极其敏感。

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