Caldarini M I, Pons S, D'Agostino D, DePaula J A, Greco G, Negri G, Ascione A, Bustos D
Departamento de Bioquímica Clínica. Facultad de Farmacia y Bioquímica, Buenos Aires, Argentina.
Dig Dis Sci. 1996 Aug;41(8):1649-52. doi: 10.1007/BF02087915.
D-Lactic acidosis associated with encephalopathy is a clinical condition that occurs in patients with short bowel syndrome. We studied the fecal flora and the composition of fecal water of a child who developed this unusual disorder. Bacteriological studies showed that the patient's stool contained a marked predominance of gram-positive anaerobes. Two strains were identified, Lactobacillus plantarum and Lactobacillus salivarius, as the main bacteria isolated. Fecal water showed pH 4.8 and total lactic acid (sum of L- and D-lactic acids) was the principal organic anion found in the feces. We also incubated the patient's stool in a continuous culture with a view to determining the effect of the pH on the production of volatile fatty acids (VFA) and L- and D-lactic acids. The culture was maintained at pH 5.0, 5.5, 6.0, and 6.5 for four consecutive periods of four days each. We then studied the culture for a further four days at pH 5.0 once again. This study showed that with the progressive rise of the pH from 5.0 to 6.5 L- and D-lactic acids decreased and VFA production increased. D-Lactic acid formation was inhibited at pH 6.5, but when the culture was returned to pH 5.0, it increased to a high level again. These results suggest that the pH plays an important role in the ecological changes in the colonic bacteria that result in D-lactic acid production.
与脑病相关的D-乳酸酸中毒是一种发生在短肠综合征患者身上的临床病症。我们研究了一名患此罕见病症儿童的粪便菌群及粪便水的成分。细菌学研究表明,该患者粪便中革兰氏阳性厌氧菌显著占优势。鉴定出两株菌,即植物乳杆菌和唾液乳杆菌,为分离出的主要细菌。粪便水pH值为4.8,总乳酸(L-乳酸和D-乳酸之和)是粪便中发现的主要有机阴离子。我们还将患者粪便置于连续培养中,以确定pH值对挥发性脂肪酸(VFA)以及L-乳酸和D-乳酸产生的影响。培养物在pH值5.0、5.5、6.0和6.5条件下各连续培养四天,共四个周期。然后在pH值5.0条件下再研究四天。该研究表明,随着pH值从5.0逐渐升至6.5,L-乳酸和D-乳酸减少,VFA产生增加。在pH值6.5时D-乳酸形成受到抑制,但当培养物恢复到pH值5.0时,它又再次升至高水平。这些结果表明,pH值在导致D-乳酸产生的结肠细菌生态变化中起重要作用。