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抗氧化维生素和酶在预防运动引起的肌肉损伤中的作用。

The role of antioxidant vitamins and enzymes in the prevention of exercise-induced muscle damage.

作者信息

Dekkers J C, van Doornen L J, Kemper H C

机构信息

Department of Health Sciences in Relation to Human Movement, Vrije Universiteit, Amsterdam, Netherlands.

出版信息

Sports Med. 1996 Mar;21(3):213-38. doi: 10.2165/00007256-199621030-00005.

Abstract

A growing amount of evidence indicates that free radicals play an important role as mediators of skeletal muscle damage and inflammation after strenuous exercise. It has been postulated that the generation of oxygen free radicals is increased during exercise as a result of increases in mitochondrial oxygen consumption and electron transport flux, inducing lipid peroxidation. The literature suggests that dietary antioxidants are able to detoxify the peroxides produced during exercise, which could otherwise result in lipid peroxidation, and that they are capable of scavenging peroxyl radicals and therefore may prevent muscle damage. Endogenous antioxidant enzymes also play a protective role in the process of lipid peroxidation. The studies reviewed (rodent and human) show significant increases of malondialdehyde (a product of lipid peroxidation) after exercise to exhaustion, and also favourable changes in plasma antioxidant levels and in antioxidant enzyme activity. In trained individuals and trained rats, the antioxidant enzyme activity increases markedly. In this way, the increased oxidative stress induced by exercise is compromised by increased antioxidant activity, preventing lipid peroxidation. Human studies have shown that dietary supplementation with antioxidant vitamins has favourable effects on lipid peroxidation after exercise. Although several points of discussion still exist, the question whether antioxidant vitamins and antioxidant enzymes play a protective role in exercise-induced muscle damage can be answered affirmatively. The human studies reviewed indicate that antioxidant vitamin supplementation can be recommended to individuals performing regular heavy exercise. Moreover, trained individuals have an advantage compared with untrained individuals, as training results in increased activity of several major antioxidant enzymes and overall antioxidant status. However, future studies are needed in order to be able to give more specific information and recommendations on this topic.

摘要

越来越多的证据表明,自由基在剧烈运动后骨骼肌损伤和炎症的介导过程中起着重要作用。据推测,运动期间由于线粒体氧消耗和电子传递通量增加,氧自由基的生成会增加,从而引发脂质过氧化。文献表明,膳食抗氧化剂能够清除运动期间产生的过氧化物(否则可能导致脂质过氧化),并且它们能够清除过氧自由基,因此可能预防肌肉损伤。内源性抗氧化酶在脂质过氧化过程中也发挥着保护作用。所综述的研究(啮齿动物和人类)表明,运动至力竭后丙二醛(脂质过氧化产物)显著增加,同时血浆抗氧化剂水平和抗氧化酶活性也出现有利变化。在受过训练的个体和训练过的大鼠中,抗氧化酶活性显著增加。通过这种方式,运动诱导的氧化应激增加被抗氧化活性的增加所抵消,从而防止脂质过氧化。人体研究表明,膳食补充抗氧化维生素对运动后的脂质过氧化有有利影响。尽管仍存在一些有待讨论的问题,但抗氧化维生素和抗氧化酶是否在运动诱导的肌肉损伤中发挥保护作用这一问题可以得到肯定的回答。所综述的人体研究表明,对于经常进行高强度运动的个体,建议补充抗氧化维生素。此外,与未受过训练的个体相比,受过训练的个体具有优势,因为训练会导致几种主要抗氧化酶的活性增加以及整体抗氧化状态的提高。然而,为了能够就该主题提供更具体的信息和建议,还需要进行进一步的研究。

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