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预防澳大利亚的韦尼克-科尔萨科夫综合征:硫胺素补充替代方案的成本效益

Preventing the Wernicke-Korsakoff syndrome in Australia: cost-effectiveness of thiamin-supplementation alternatives.

作者信息

Connelly L, Price J

机构信息

School of Public Health, Queensland University of Technology, Brisbane.

出版信息

Aust N Z J Public Health. 1996 Apr;20(2):181-7. doi: 10.1111/j.1753-6405.1996.tb01814.x.

Abstract

Alcoholic Wernicke's encephalopathy has been commonplace in Australia for many years and, as this syndrome is attributed to a deficiency in the diet, it should be preventable. This study employs conventional cost-effectiveness methodology to compare the economic efficiency of several thiamin-supplementation alternatives that have been proposed for the prevention of Wernicke's encephalopathy. A series of rankings of these measures is derived from an estimated cost per case averted for each of the alternatives studied. These rankings identify the least cost-effective thiamin-supplementation alternative as that of enriching bread-making flour with thiamin.

摘要

多年来,酒精性韦尼克脑病在澳大利亚屡见不鲜,而且由于这种综合征被认为是饮食缺乏所致,所以应该是可以预防的。本研究采用传统的成本效益方法,比较了几种为预防韦尼克脑病而提出的硫胺素补充方案的经济效率。这些措施的一系列排名来自于对所研究的每种方案避免每例病例的估计成本。这些排名确定了补充硫胺素最不具成本效益的方案是在制作面包的面粉中添加硫胺素。

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