Hu H, Shioda T, Moriya C, Xin X, Hasan M K, Miyake K, Shimada T, Nagai Y
Department of Viral Infection, Institute of Medical Science, University of Tokyo, Minato-ku, Japan.
J Virol. 1996 Nov;70(11):7462-70. doi: 10.1128/JVI.70.11.7462-7470.1996.
The envelope protein, gp120, of human immunodeficiency virus type 1 (HIV-1) is heavily glycosylated and sialylated. The heavy sialylation greatly affects the physical properties of the protein, as it resolves into a wide acidic pH range despite the basic pI value predicted for its polypeptide backbone (B. S. Stein and E. G. Engleman, J. Biol. Chem. 265:2640-2649, 1990). However, the functional significance of the heavy sialylation remains elusive. Here, we show that desialylation of HIV-1 with neuraminidase greatly augments the initial virus-cell interaction, leading to remarkably enhanced viral replication and cytopathogenicity. This enhancement appeared to be a direct result of the removal of negatively charged sialic acids but not of the exposure of galactose residues or complement activation. Complementing these results, studies with inhibitors of mannosidase I and mannosidase II showed that the processing of HIV-1 oligosaccharides into the complex type to acquire the terminal sialic acid residues impeded the full replication capacity of the virus and that its prevention also enhanced virus replication and cytopathogenicity. Enhancement of infection by desialylation was found widely, with HIV-1 laboratory strains of different cell tropisms and primary isolates as well as HIV-2 and simian immunodeficiency virus. Thus, the sialylation catalyzed by host cell pathways appeared to reduce the infectivity of human and nonhuman primate lentiviruses. Our results further suggested that desialylation would help increase the titers of HIV-based vectors.
人类免疫缺陷病毒1型(HIV-1)的包膜蛋白gp120高度糖基化且含有唾液酸。大量的唾液酸化极大地影响了该蛋白的物理性质,因为尽管其多肽骨架预测的pI值为碱性,但它在很宽的酸性pH范围内都能溶解(B. S. 斯坦和E. G. 恩格尔曼,《生物化学杂志》265:2640 - 2649,1990)。然而,大量唾液酸化的功能意义仍然难以捉摸。在此,我们表明用神经氨酸酶对HIV-1进行去唾液酸化可极大地增强病毒与细胞的初始相互作用,导致病毒复制和细胞致病性显著增强。这种增强似乎是去除带负电荷的唾液酸的直接结果,而不是半乳糖残基暴露或补体激活的结果。作为这些结果的补充,对甘露糖苷酶I和甘露糖苷酶II抑制剂的研究表明,将HIV-1寡糖加工成复合型以获得末端唾液酸残基会阻碍病毒的完全复制能力,而阻止这种加工也会增强病毒复制和细胞致病性。发现去唾液酸化增强感染的现象很普遍,不同细胞嗜性的HIV-1实验室毒株、原代分离株以及HIV-2和猴免疫缺陷病毒都有这种现象。因此,宿主细胞途径催化的唾液酸化似乎降低了人类和非人类灵长类慢病毒的感染性。我们的结果进一步表明,去唾液酸化将有助于提高基于HIV的载体的滴度。