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肥胖受试者和糖尿病患者的人血浆瘦素

Human plasma leptin in obese subjects and diabetics.

作者信息

Tasaka Y, Yanagisawa K, Iwamoto Y

机构信息

Diabetes Center, Tokyo Women's Medical College, Japan.

出版信息

Endocr J. 1997 Oct;44(5):671-6. doi: 10.1507/endocrj.44.671.

DOI:10.1507/endocrj.44.671
PMID:9466322
Abstract

Leptin is the protein product of the ob gene, an adipocyte-specific gene, recently discovered in mice. Plasma leptin levels were determined in six normals, twenty-one subjects with impaired glucose tolerance, and forty-nine untreated NIDDM subjects. They increased with the augmentation of obesity (body mass index, BMI kg/m2) and were higher in females than in males: in BMI less than 25 kg/m2 the values of plasma leptin were 2.24 +/- 0.25 ng/ml (n=29) in males and 3.01 +/- 0.39 ng/ml (n=13) in females (P<0.054), respectively, in BMI between 25 kg/m2 and 30 kg/m2 they were 3.14 +/- 0.31 ng/ml (n=10) in males and 10.66 +/- 2.86 ng/ml (n=7) in females (P<0.0018) and in BMI higher than 30 kg/m2 their levels were 8.98 +/- 1.5 ng/ml (n=11) and 11.74 +/- 2.2 ng/ml (n=6) (P<0.23), respectively. The severity of diabetes mellitus judged from the fasting plasma glucose level had no influence on the plasma leptin levels during OGTT, but the leptin levels decreased significantly during a tolerance test (P<0.001), and similar results were also seen during a breakfast test. The fasting plasma leptin in the male with FBS less than 140 mg/dl had a significant correlation with the fasting plasma IRI level, but this correlation disappeared after taking obesity into consideration. Thus the plasma leptin was chiefly dependent on the body weight and gender and had no special relation to diabetic severity.

摘要

瘦素是肥胖基因(ob基因)的蛋白质产物,肥胖基因是一种最近在小鼠中发现的脂肪细胞特异性基因。对6名正常人、21名糖耐量受损者以及49名未经治疗的非胰岛素依赖型糖尿病(NIDDM)患者测定了血浆瘦素水平。血浆瘦素水平随肥胖程度(体重指数,BMI,kg/m²)的增加而升高,且女性高于男性:在BMI小于25 kg/m²时,男性血浆瘦素值为2.24±0.25 ng/ml(n = 29),女性为3.01±0.39 ng/ml(n = 13)(P < 0.054);在BMI为25 kg/m²至30 kg/m²之间时,男性为3.14±0.31 ng/ml(n = 10),女性为10.66±2.86 ng/ml(n = 7)(P < 0.0018);在BMI高于30 kg/m²时,男性水平为8.98±1.5 ng/ml(n = 11),女性为11.74±2.2 ng/ml(n = 6)(P < 0.23)。根据空腹血糖水平判断的糖尿病严重程度对口服葡萄糖耐量试验(OGTT)期间的血浆瘦素水平没有影响,但在耐量试验期间瘦素水平显著下降(P < 0.001),早餐试验期间也观察到类似结果。空腹血糖低于140 mg/dl的男性空腹血浆瘦素与空腹血浆胰岛素释放指数(IRI)水平显著相关,但在考虑肥胖因素后这种相关性消失。因此,血浆瘦素主要取决于体重和性别,与糖尿病严重程度无特殊关系。

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