Lechowski R, Sawosz E, Kluciński W
Agricultural University of Warsaw, Poland.
Zentralbl Veterinarmed A. 1998 Sep;45(6-7):417-24. doi: 10.1111/j.1439-0442.1998.tb00844.x.
The aim of this study was to determine the influence of an oil preparation with increased n-3 fatty acids content on the serum lipid profile and clinical condition of cats with miliary dermatitis. The studies were performed on 22 cats of various breeds and both sexes, aged between 3 and 7 years, that had been fed a balanced diet, based on beef meat for the previous 6 months. The animals were divided into four groups: I, five clinically healthy cats; II, five clinically healthy cats, receiving 1 ml of oil preparation with food for 6 weeks; III, seven nonpruritic cats with miliary dermatitis, without treatment; and group IV, five nonpruritic cats with miliary dermatitis, receiving 1 ml of oil preparation per day with food for 6 weeks. Every 2 weeks all cats were clinically examined. Determination of the serum lipid profile and composition of the oil preparation was performed using gas chromatography. The concentration of total cholesterol (CHL), high-density lipoprotein (HDL) fraction and triacylglycerols (TG) were determined spectrophotometrically. In three sick animals, the dermatological signs disappeared completely. In cats with miliary dermatitis, who did not receive the oil preparation, the ratio of cholesterol and HDL to triacylglycerols was reversed compared with healthy cats and sick animals which had received the oil preparation. The addition of the oil preparation lowered the content of saturated fatty acids in serum, in particular palmitic acid, and increased the content of unsaturated acids, linolenic, eicosapentaenoic (EPA, n-3) and docosahexaenoic acid (DHA, n-3). Simultaneously, a nonsignificant rise in arachidonic acid (AA, n-6) and a decrease in dihomo-gamma-linolenic acid (DGLA, n-6) were found. These observations indicate that cats with miliary dermatitis require an increased amount of n-3 fatty acids in the diet. This was proved not only by the observed changes in the serum lipid profile but also by the clinical improvement.
本研究的目的是确定一种富含n-3脂肪酸的油制剂对粟粒性皮炎猫的血脂谱和临床状况的影响。研究对象为22只年龄在3至7岁之间、品种和性别各异的猫,这些猫在过去6个月里一直以牛肉为基础的均衡饮食喂养。动物被分为四组:第一组,五只临床健康的猫;第二组,五只临床健康的猫,连续6周随食物摄入1毫升油制剂;第三组,七只患有粟粒性皮炎但无瘙痒症状的猫,未接受治疗;第四组,五只患有粟粒性皮炎但无瘙痒症状的猫,连续6周每天随食物摄入1毫升油制剂。每2周对所有猫进行一次临床检查。使用气相色谱法测定血脂谱和油制剂的成分。采用分光光度法测定总胆固醇(CHL)、高密度脂蛋白(HDL)组分和三酰甘油(TG)的浓度。在三只患病动物中,皮肤病症状完全消失。在未接受油制剂的粟粒性皮炎猫中,胆固醇和HDL与三酰甘油的比值与健康猫以及接受油制剂的患病动物相比发生了逆转。添加油制剂降低了血清中饱和脂肪酸的含量,尤其是棕榈酸,并增加了不饱和脂肪酸、亚麻酸、二十碳五烯酸(EPA,n-3)和二十二碳六烯酸(DHA,n-3)的含量。同时,还发现花生四烯酸(AA,n-6)有不显著升高,二高-γ-亚麻酸(DGLA,n-6)有下降。这些观察结果表明,粟粒性皮炎猫的饮食中需要增加n-3脂肪酸的含量。这不仅通过观察到的血脂谱变化得到证实,还通过临床改善得到了证明。