Saliola M, Mazzoni C, Solimando N, Crisà A, Falcone C, Jung G, Fleer R
Department of Cell and Developmental Biology, Pasteur Institute-Cenci Bolognetti Foundation, University of Rome "La Sapienza," 00185 Rome, Italy.
Appl Environ Microbiol. 1999 Jan;65(1):53-60. doi: 10.1128/AEM.65.1.53-60.1999.
KlADH4 is a gene of Kluyveromyces lactis encoding a mitochondrial alcohol dehydrogenase activity which is specifically induced by ethanol. The promoter of this gene was used for the expression of heterologous proteins in K. lactis, a very promising organism which can be used as an alternative host to Saccharomyces cerevisiae due to its good secretory properties. In this paper we report the ethanol-driven expression in K. lactis of the bacterial beta-glucuronidase and of the human serum albumin (HSA) genes under the control of the KlADH4 promoter. In particular, we studied the extracellular production of recombinant HSA (rHSA) with integrative and replicative vectors and obtained a significant increase in the amount of the protein with multicopy vectors, showing that no limitation of KlADH4 trans-acting factors occurred in the cells. By deletion analysis of the promoter, we identified an element (UASE) which is sufficient for the induction of KlADH4 by ethanol and, when inserted in the respective promoters, allows ethanol-dependent activation of other yeast genes, such as PGK and LAC4. We also analyzed the effect of medium composition on cell growth and protein secretion. A clear improvement in the production of the recombinant protein was achieved by shifting from batch cultures (0.3 g/liter) to fed-batch cultures (1 g/liter) with ethanol as the preferred carbon source.
KlADH4是乳酸克鲁维酵母的一个基因,编码一种线粒体乙醇脱氢酶活性,该活性由乙醇特异性诱导。该基因的启动子被用于在乳酸克鲁维酵母中表达异源蛋白,乳酸克鲁维酵母是一种非常有前景的生物体,由于其良好的分泌特性,可作为酿酒酵母的替代宿主。在本文中,我们报道了在KlADH4启动子控制下,细菌β-葡萄糖醛酸酶和人血清白蛋白(HSA)基因在乳酸克鲁维酵母中的乙醇驱动表达。特别是,我们用整合型和复制型载体研究了重组HSA(rHSA)的胞外生产,并用多拷贝载体使该蛋白的产量显著增加,表明细胞中不存在KlADH4反式作用因子的限制。通过对启动子的缺失分析,我们鉴定出一个元件(UASE),它足以被乙醇诱导KlADH4,并且当插入到相应启动子中时,能使其他酵母基因如PGK和LAC4依赖乙醇激活。我们还分析了培养基成分对细胞生长和蛋白质分泌的影响。通过从分批培养(0.3克/升)转变为以乙醇作为首选碳源的补料分批培养(1克/升),重组蛋白的产量有了明显提高。