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Deisovalerylblastmycin produced by Streptomyces SP.

作者信息

Ishiyama T, Endo T, Otake N, Yonehara H

出版信息

J Antibiot (Tokyo). 1976 Aug;29(8):804-8. doi: 10.7164/antibiotics.29.804.

Abstract

A new antifungal antibiotic was isolated from the fermentation broth of Streptomyces sp. 5140-A1. Degradation studies of the crystalline antibiotic, m.p. 186 approximately 188 degrees C, C21H28O8N2, suggested Piricularia oryzae and less toxicity against killfish than antimycin A--blastmycin antibiotics.

摘要

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