Saffer H
National Bureau of Economic Research, New York University, NY 10003.
J Health Econ. 1991 May;10(1):65-79. doi: 10.1016/0167-6296(91)90017-h.
This paper examines the effect of banning broadcast advertising of alcoholic beverages. The data used in this study are a pooled time series from 17 countries for the period 1970 to 1983. The empirical results show that countries with bans on spirits advertising have about 16% lower alcohol consumption than countries with no bans and that countries with bans on beer and wine advertising have about 11% lower alcohol consumption than countries with bans only on spirits advertising.
本文考察了禁止酒精饮料广播广告的影响。本研究中使用的数据是17个国家在1970年至1983年期间的混合时间序列。实证结果表明,禁止烈酒广告的国家的酒精消费量比没有禁令的国家低约16%,而禁止啤酒和葡萄酒广告的国家的酒精消费量比仅禁止烈酒广告的国家低约11%。