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越橘单宁成分的抗氧化活性

Antioxidant activity of tannin components from Vaccinium vitis-idaea L.

作者信息

Ho K Y, Huang J S, Tsai C C, Lin T C, Hsu Y F, Lin C C

机构信息

Graduate Institute of Dental Sciences and Department of Periodontics, Kaohsiung Medical College, Japan.

出版信息

J Pharm Pharmacol. 1999 Sep;51(9):1075-8. doi: 10.1211/0022357991773410.

Abstract

Reactive oxygen molecules have been implicated as important pathological mediators in many clinical disorders and periodontal disease. To provide possible alternative treatment of periodontal disease, six tannins isolated from Vaccinium vitis-idaea L. were evaluated for anti-lipid peroxidation, anti-superoxide formation and free radical scavenging activity. The results showed that cinnamtannin B1 displayed the strongest anti-lipid peroxidation activity, proanthocyanidin A-1 displayed the strongest superoxide scavenging activity, and epicatechin-(4beta--> 6)-epicatechin-(4beta-->8, 2beta-->O--> 7)-catechin had the strongest anti-superoxide formation effect. We conclude that tannins isolated from V. vitis-idaea L. exhibited multiple antioxidant activity, and could be used for the treatment of periodontal disease.

摘要

活性氧分子已被认为是许多临床疾病和牙周病中的重要病理介质。为了提供牙周病可能的替代治疗方法,对从越橘中分离出的六种单宁进行了抗脂质过氧化、抗超氧化物形成和自由基清除活性的评估。结果表明,肉桂单宁B1表现出最强的抗脂质过氧化活性,原花青素A-1表现出最强的超氧化物清除活性,表儿茶素-(4β→6)-表儿茶素-(4β→8, 2β→O→7)-儿茶素具有最强的抗超氧化物形成作用。我们得出结论,从越橘中分离出的单宁具有多种抗氧化活性,可用于治疗牙周病。

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