Potvin L, Richard L, Edwards A C
Groupe de recherche interdisciplinaire en santé, Université de Montréal, Que.
CMAJ. 2000;162(9 Suppl):S5-11.
We examined the ability of adult Canadians to recall cardiovascular disease risk factors to determine the associations between their ability to recall risk factors for cardiovascular disease and their socioeconomic status.
This study used the database assembled by the Canadian Heart Health Surveys Research Group between 1986 and 1992--a stratified representative sample comprising 23,129 Canadian residents aged 18 to 74. Nurses administered a standard questionnaire asking respondents to list the major risk factors for cardiovascular disease: fat in food, smoking, lack of exercise, excess weight, elevated blood cholesterol and high blood pressure. Six logistic regressions examined the multivariate associations between ability to recall each risk factor with education, income adequacy, occupation, sex, age, marital status and province of residence.
More people knew about the behaviour-related risk factors for cardiovascular disease than about the physiologic risk factors: 60% recalled fat in food, 52% smoking and 41% lack of exercise, but only 32% identified weight, 27% cholesterol and 22% high blood pressure. Education was the socioeconomic status indicator most strongly and consistently associated with the ability to recall risk factors for cardiovascular disease. The odds ratios of reporting an association of the risks between people with elementary education and those with university degrees varied between 0.16 (95% confidence interval 0.12 to 0.22) for lack of exercise to 0.55 (95% confidence interval 0.39 to 0.77) for smoking.
People in categories at greater risk of cardiovascular disease, such as those aged 65 or more or those with only elementary education, are less able to recall important cardiovascular disease risk factors.
我们研究了成年加拿大人回忆心血管疾病风险因素的能力,以确定他们回忆心血管疾病风险因素的能力与其社会经济地位之间的关联。
本研究使用了加拿大心脏健康调查研究小组在1986年至1992年间收集的数据库——这是一个分层代表性样本,包括23129名年龄在18至74岁之间的加拿大居民。护士发放了一份标准问卷,要求受访者列出心血管疾病的主要风险因素:食物中的脂肪、吸烟、缺乏运动、超重、血液胆固醇升高和高血压。六项逻辑回归分析研究了回忆每种风险因素的能力与教育程度、收入充足程度、职业、性别、年龄、婚姻状况和居住省份之间的多变量关联。
更多的人了解与行为相关的心血管疾病风险因素,而非生理风险因素:60%的人回忆起食物中的脂肪,52%的人记得吸烟,41%的人记得缺乏运动,但只有32%的人指出超重,27%的人指出胆固醇,22%的人指出高血压。教育是与回忆心血管疾病风险因素的能力最密切且始终相关的社会经济地位指标。小学教育程度者与大学学位者报告风险关联的比值比在缺乏运动方面为0.16(95%置信区间0.12至0.22),在吸烟方面为0.5(95%置信区间0.39至0.77)。
心血管疾病风险较高的人群,如65岁及以上者或仅接受小学教育者,回忆重要心血管疾病风险因素的能力较低。