Caulfield M P, Berkeley R C, Pepper E A, Melling J
J Bacteriol. 1979 May;138(2):345-51. doi: 10.1128/jb.138.2.345-351.1979.
Bacillus subtilis B secretes an inducible, extracellular enzyme, levansucrase. Inhibition studies were undertaken to investigate the possible mechanism of release of this enzyme. The antibiotic cerulenin, at a concentration of 10 micrograms/ml, totally inhibited de novo lipid synthesis in B. subtilis B for at least 1 h, while only slightly reducing protein and RNA synthesis. At this concentration cerulenin, added concomitantly with the inducer sucrose, prevented the release of levansucrase for at least 150 min. This was not due to the prevention of inducer uptake by the cells. The release of the enzyme was also independent of cell division. In B. subtilis 1007 the induction of beta-galactosidase by 5 mM lactose was not prevented by cerulenin. Preliminary evidence indicated the association of a lipid moiety with the enzyme as it passes through the cytoplasmic membrane. Quinacrine (0.2 mM), which inhibits the penicillinase-releasing protease of Bacillus licheniformis, inhibited levansucrase release from B. subtilis B, but had no effect on lipid synthesis.
枯草芽孢杆菌B分泌一种诱导型胞外酶——果聚糖蔗糖酶。进行了抑制研究以探究这种酶释放的可能机制。抗生素浅蓝菌素在浓度为10微克/毫升时,能完全抑制枯草芽孢杆菌B中的从头脂质合成至少1小时,而对蛋白质和RNA合成的抑制作用较小。在此浓度下,与诱导剂蔗糖同时添加的浅蓝菌素能在至少150分钟内阻止果聚糖蔗糖酶的释放。这并非由于阻止了细胞对诱导剂的摄取。该酶的释放也与细胞分裂无关。在枯草芽孢杆菌1007中,5毫摩尔乳糖对β-半乳糖苷酶的诱导作用未被浅蓝菌素阻止。初步证据表明,当该酶穿过细胞质膜时,有一个脂质部分与之相关联。抑制地衣芽孢杆菌青霉素酶释放蛋白酶的奎纳克林(0.2毫摩尔),抑制了枯草芽孢杆菌B中果聚糖蔗糖酶的释放,但对脂质合成没有影响。