Luo Lei, Luan Rong-sheng, Yuan Ping
Department of Epidemiology, School of Public Health, Sichuan University, Chengdu 610041, China.
Zhonghua Liu Xing Bing Xue Za Zhi. 2003 Jan;24(1):50-3.
To evaluate the risk factor of hypertension in China.
The results of 24 case-control studies from 1989 to 2001 were analyzed by Meta-analysis method in this study. Random effect model (D-L method) and fix effect model (M-H method) were applied for data processing.
The pooled OR values (95% CI) of drinking, smoking, over-intake of salt, family history of hypertension, quickness to temper and overweight were 1.194 (1.184-1.203), 1.100 (1.096-1.104), 1.165 (1.157-1.173), 2.662 (2.550-2.779), 2.524 (1.902-3.348), 1.616 (1.600-1.633), respectively.
Drinking alcohol, smoking, over-intake of salt, family history of hypertension, quickness to temper and overweight were the important risk factors of hypertension in China.
评估中国高血压的危险因素。
本研究采用Meta分析方法对1989年至2001年的24项病例对照研究结果进行分析。数据处理采用随机效应模型（D-L法）和固定效应模型（M-H法）。
饮酒、吸烟、高盐摄入、高血压家族史、脾气急躁和超重的合并OR值（95%CI）分别为1.194（1.184 - 1.203）、1.100（1.096 - 1.104）、1.165（1.157 - 1.173）、2.662（2.550 - 2.779）、2.524（1.902 - 3.348）、1.616（1.600 - 1.633）。
饮酒、吸烟、高盐摄入、高血压家族史、脾气急躁和超重是中国高血压的重要危险因素。
