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饮酒者血清淀粉酶水平低。

Low serum amylase levels in drinking alcoholics.

作者信息

Maruyama Katsuya, Takahashi Hisao, Okuyama Keiji, Yokoyama Akira, Nakamura Yuji, Kobayashi Yasunori, Ishii Hiromasa

机构信息

Department of Internal Medicine, National Alcoholism Center, Kurihama Hospital, Yokosuka, Kanagawa, Japan.

出版信息

Alcohol Clin Exp Res. 2003 Aug;27(8 Suppl):16S-21S. doi: 10.1097/01.ALC.0000078827.46112.76.

Abstract

BACKGROUND

We have reported that the serum level of amylase, different from other pancreatic enzymes, increases temporarily after abstinence in alcoholics. To elucidate the mechanism of this phenomenon, pancreatic isoamylase, salivary isoamylase, and amylase in urine were measured together with total serum amylase.

METHODS

Total serum amylase, pancreatic isoamylase, and salivary isoamylase values were measured in 38 male patients admitted to the National Alcoholism Center, Kurihama Hospital, for alcoholism after abstinence. In an investigation of amylase secretion, amylase in urine was measured in some patients after abstinence.

RESULTS

In the group with abnormally high total serum amylase on admission, levels were found to decrease after abstinence. In patients with pancreatic disorders in this group, abstinence leads to a decrease in total serum amylase, but in patients with no such disorders, total serum amylase increases temporarily due to increases in salivary isoamylase. In the group with normal total serum amylase on admission, levels increased sharply after abstinence, and both pancreatic isoamylase and salivary isoamylase contributed to the gains. In the group with low total serum amylase, a sharp increase of 2-fold or more was noted after abstinence, and a major contributor was pancreatic isoamylase. The ratio of urine amylase to total serum amylase gradually declined, indicating clearly that abstinence led to a decrease in the excretion of amylase in urine.

CONCLUSIONS

In cases of heavy alcohol consumption, a decrease in the production or secretion of pancreatic isoamylase and salivary isoamylase while drinking could happen. It was thus suggested that the increase in serum amylase might be due to the fact that this situation is improved by abstinence, plus the fact that excretion of amylase in urine increases during alcohol consumption, and abstinence brings about a decline in such excretion. Measurement of total serum amylase is not appropriate for diagnosing pancreatitis in alcoholic patients or those who consume large quantities of alcohol.

摘要

背景

我们曾报道,与其他胰腺酶不同,酒精性肝病患者戒酒一段时间后血清淀粉酶水平会暂时升高。为阐明此现象的机制,我们同时检测了胰腺同工淀粉酶、唾液同工淀粉酶、尿淀粉酶以及血清总淀粉酶。

方法

对国立久里滨医院酒精中毒治疗中心收治的38例男性酒精中毒患者戒酒一段时间后的血清总淀粉酶、胰腺同工淀粉酶和唾液同工淀粉酶水平进行了检测。在淀粉酶分泌的研究中,对部分患者戒酒一段时间后的尿淀粉酶进行了检测。

结果

入院时血清总淀粉酶异常升高的患者组,戒酒一段时间后其水平下降。该组中患有胰腺疾病的患者,戒酒会导致血清总淀粉酶水平下降,但无此类疾病的患者,血清总淀粉酶会因唾液同工淀粉酶增加而暂时升高。入院时血清总淀粉酶正常的患者组,戒酒一段时间后其水平急剧上升,胰腺同工淀粉酶和唾液同工淀粉酶均有升高。血清总淀粉酶水平较低的患者组,戒酒一段时间后其水平急剧升高两倍或更多,主要原因是胰腺同工淀粉酶升高。尿淀粉酶与血清总淀粉酶的比值逐渐下降,这清楚地表明戒酒导致尿淀粉酶排泄减少。

结论

在大量饮酒的情况下,饮酒时胰腺同工淀粉酶和唾液同工淀粉酶的产生或分泌可能减少。因此,血清淀粉酶升高可能是由于戒酒改善了这种情况,加上饮酒时尿淀粉酶排泄增加,而戒酒导致这种排泄减少。检测血清总淀粉酶不适用于诊断酒精性肝病患者或大量饮酒者的胰腺炎。

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