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支气管哮喘中的脂质过氧化作用。

Lipid peroxidation in bronchial asthma.

作者信息

Sharma Anita, Bansal Satish, Nagpal R K

机构信息

Department of Pediatrics, Pt. B.D. Sharma Postgraduate Institute of Medical Sciences, Rohtak, Haryana, India.

出版信息

Indian J Pediatr. 2003 Sep;70(9):715-7. doi: 10.1007/BF02724313.

DOI:10.1007/BF02724313
PMID:14620186
Abstract

OBJECTIVE

To study the levels of free oxygen redicals in children with bronchial asthma during an attack and symptom free interval.

METHODS

Serum Malondiadehyde (MDA) levels were studied in 25 children between the age of 6 years-14 years who presented with an acute attack of bronchial asthma. In each patient, serum MDA levels were measured at the time of admission, 24-48 hours after good response to treatment and after a symptom free interval of 3 weeks. Results were compared with control group.

RESULTS

In study group serum MDA levels were highest at the time of admission, which decreased significantly at 24-48 hours with treatment. After a 3 weeks symptom free interval serum MDA levels had decreased further but were still higher than healthy control group.

CONCLUSION

Lipid peroxidation is increased in bronchial asthma during an acute attack and symptom free period.

摘要

目的

研究支气管哮喘患儿发作期及症状缓解期的游离氧自由基水平。

方法

对25例6至14岁支气管哮喘急性发作患儿的血清丙二醛(MDA)水平进行研究。在每位患者入院时、治疗取得良好效果后24至48小时以及症状缓解3周后测量血清MDA水平。将结果与对照组进行比较。

结果

研究组血清MDA水平在入院时最高,治疗后24至48小时显著下降。经过3周症状缓解期后,血清MDA水平进一步下降,但仍高于健康对照组。

结论

支气管哮喘急性发作期及症状缓解期脂质过氧化增加。

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Lipid peroxidation in bronchial asthma.支气管哮喘中的脂质过氧化作用。
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Fermented and Aged Ginseng Sprouts () and Their Main Component, Compound K, Alleviate Asthma Parameters in a Mouse Model of Allergic Asthma through Suppression of Inflammation, Apoptosis, ER Stress, and Ferroptosis.发酵和陈化人参芽及其主要成分化合物K通过抑制炎症、细胞凋亡、内质网应激和铁死亡减轻过敏性哮喘小鼠模型中的哮喘参数
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Vojnosanit Pregl. 1993 Jan-Feb;50(1):3-18.
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