Niki Etsuo, Noguchi Noriko
Human Stress Signal Research Center, National Institute of Advanced Industrial Science and Technology, Ikeda, Osaka 563-8577, Japan.
Acc Chem Res. 2004 Jan;37(1):45-51. doi: 10.1021/ar030069m.
Vitamin E is the major lipophilic, radical-scavenging antioxidant in vivo and protects humans from the oxidative stress mediated by active oxygen and nitrogen species. The mechanisms of the inhibition of oxidation by vitamin E in vitro are now fairly well understood, but the dynamics of antioxidant action of vitamin E in vivo have not been well elucidated yet, primarily because of the inherent heterogeneity of biological systems. In this Account, the factors which determine the antioxidant capacity of vitamin E are discussed, and the importance of its localization and mobility in the membranes and lipoproteins is emphasized.
维生素E是体内主要的亲脂性自由基清除抗氧化剂,可保护人体免受活性氧和氮物种介导的氧化应激。目前,维生素E在体外抑制氧化的机制已得到较好理解,但维生素E在体内的抗氧化作用动力学尚未得到充分阐明,主要是因为生物系统存在固有的异质性。在本综述中,讨论了决定维生素E抗氧化能力的因素,并强调了其在膜和脂蛋白中的定位及流动性的重要性。