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韩国人通过食物消费对黄曲霉毒素B1的每日暴露量估算。

Estimation of the daily exposure of Koreans to aflatoxin B1 through food consumption.

作者信息

Park J W, Kim E K, Kim Y B

机构信息

The Graduate School of Biotechnology, Korea University, Seoul, Korea.

出版信息

Food Addit Contam. 2004 Jan;21(1):70-5. doi: 10.1080/02652030310001622782.

Abstract

A survey for aflatoxin B(1) (AFB(1)) was conducted on 88 food-grade rice samples randomly collected during July and August 2002 in Seoul, Korea. The presence of AFB(1) was determined by enzyme-linked immunosorbent assay, and the positive samples from enzyme-linked immunosorbent assay were confirmed using high-performance liquid chromatography. Besides this, from the surveying data from the literature published since 1997, the intake of AFB(1) from food in Korea was calculated and compared with the provisional maximum tolerable daily intakes. Naturally occurring AFB(1) was found in 5/88 (6%) samples of rice with an average of 4.8 ng g(-1). A calculated probable daily intake of AFB(1) for Koreans fell into the range 1.19-5.79 ng kg(-1) bw day(-1), hence exceeding the estimated provisional maximum tolerable daily intakes. In conclusion, the exposure of Koreans to AFB(1) could bring about health concerns. This is the first report discovering that rice is the major contributor to the dietary intake of AFB(1) in Korea.

摘要

2002年7月至8月期间,在韩国首尔随机采集了88份食品级大米样本,对其中的黄曲霉毒素B1(AFB1)进行了调查。通过酶联免疫吸附测定法测定AFB1的存在情况,并使用高效液相色谱法对酶联免疫吸附测定法检测出的阳性样本进行确认。除此之外,根据1997年以来发表的文献中的调查数据,计算了韩国人从食物中摄入AFB1的量,并与暂定每日最大耐受摄入量进行了比较。在88份大米样本中有5份(6%)检测出天然存在的AFB1,平均含量为4.8 ng g-1。计算得出韩国人AFB1的每日可能摄入量在1.19 - 5.79 ng kg-1 bw day-1范围内,因此超过了估计的暂定每日最大耐受摄入量。总之,韩国人接触AFB1可能会引发健康问题。这是首次发现大米是韩国人膳食中AFB1摄入的主要来源的报告。

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