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蛋白质L和G的中间体与折叠

Intermediates and the folding of proteins L and G.

作者信息

Brown Scott, Head-Gordon Teresa

机构信息

Department of Bioengineering, 472 Donner Laboratory, University of California, Berkeley, Berkeley, CA 94720-1762, USA.

出版信息

Protein Sci. 2004 Apr;13(4):958-70. doi: 10.1110/ps.03316004.

Abstract

We use a minimalist protein model, in combination with a sequence design strategy, to determine differences in primary structure for proteins L and G, which are responsible for the two proteins folding through distinctly different folding mechanisms. We find that the folding of proteins L and G are consistent with a nucleation-condensation mechanism, each of which is described as helix-assisted beta-1 and beta-2 hairpin formation, respectively. We determine that the model for protein G exhibits an early intermediate that precedes the rate-limiting barrier of folding, and which draws together misaligned secondary structure elements that are stabilized by hydrophobic core contacts involving the third beta-strand, and presages the later transition state in which the correct strand alignment of these same secondary structure elements is restored. Finally, the validity of the targeted intermediate ensemble for protein G was analyzed by fitting the kinetic data to a two-step first-order reversible reaction, proving that protein G folding involves an on-pathway early intermediate, and should be populated and therefore observable by experiment.

摘要

我们使用一个简约的蛋白质模型,并结合序列设计策略,来确定蛋白质L和G一级结构上的差异,这两种蛋白质通过截然不同的折叠机制进行折叠。我们发现蛋白质L和G的折叠与成核凝聚机制一致,其中每种机制分别被描述为螺旋辅助的β-1和β-2发夹形成。我们确定蛋白质G的模型展现出一个在折叠限速屏障之前的早期中间体,它将未对齐的二级结构元件聚集在一起,这些元件通过涉及第三条β链的疏水核心接触而稳定,并预示着后期过渡态,在该过渡态中这些相同二级结构元件的正确链对齐得以恢复。最后,通过将动力学数据拟合到一个两步一级可逆反应,分析了蛋白质G靶向中间体集合的有效性,证明蛋白质G折叠涉及一个在折叠途径上的早期中间体,并且应该可以通过实验进行富集并观察到。

相似文献

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Intermediates and the folding of proteins L and G.蛋白质L和G的中间体与折叠
Protein Sci. 2004 Apr;13(4):958-70. doi: 10.1110/ps.03316004.

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本文引用的文献

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Coarse-grained sequences for protein folding and design.用于蛋白质折叠和设计的粗粒度序列。
Proc Natl Acad Sci U S A. 2003 Sep 16;100(19):10712-7. doi: 10.1073/pnas.1931882100. Epub 2003 Sep 8.
2
The present view of the mechanism of protein folding.目前关于蛋白质折叠机制的观点。
Nat Rev Mol Cell Biol. 2003 Jun;4(6):497-502. doi: 10.1038/nrm1126.
3
Minimalist models for protein folding and design.蛋白质折叠与设计的极简模型
Curr Opin Struct Biol. 2003 Apr;13(2):160-7. doi: 10.1016/s0959-440x(03)00030-7.
5
Is there a unifying mechanism for protein folding?蛋白质折叠是否存在一个统一的机制?
Trends Biochem Sci. 2003 Jan;28(1):18-25. doi: 10.1016/s0968-0004(02)00012-9.
10
The ensemble folding kinetics of protein G from an all-atom Monte Carlo simulation.基于全原子蒙特卡洛模拟的蛋白G整体折叠动力学
Proc Natl Acad Sci U S A. 2002 Aug 20;99(17):11175-80. doi: 10.1073/pnas.162268099. Epub 2002 Aug 6.

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