Lucas Edralin A, Lightfoot Stanley A, Hammond Lisa J, Devareddy Latha, Khalil Dania A, Daggy Bruce P, Smith Brenda J, Westcott Neil, Mocanu Veronica, Soung Do Yu, Arjmandi Bahram H
Department of Nutritional Sciences, Oklahoma State University, 416 Human Environmental Sciences, Stillwater, OK 74078, USA.
Atherosclerosis. 2004 Apr;173(2):223-9. doi: 10.1016/j.atherosclerosis.2003.12.032.
Dietary modification contributes significantly in reducing cardiovascular disease (CVD) risk factors including lowering cholesterol and atherosclerosis. The purpose of this study was to investigate the effects of flaxseed, a rich source of lignans, alpha-linolenic acid and soluble fiber mucilage, on the prevention of ovariectomy-induced rise in total cholesterol and atherosclerotic lesions.
Seventy-two 6-month-old female Golden Syrian hamsters were either ovariectomized (ovx) or sham-operated (sham) and randomly assigned to six groups (n = 12): sham, ovx, or ovx plus either 17beta-estradiol (E(2), 10 microg/kg body weight) or semi-purified diet adjusted for macronutrients and fiber to contain one of the three doses of flaxseed (7.5, 15, or 22.5%) for 120 days.
Ovariectomy significantly elevated plasma total-, HDL-, and free-cholesterol concentrations. Similar to estrogen, all doses of flaxseed were effective in preventing the ovx-induced rise in plasma total cholesterol. Triglyceride concentrations were significantly higher in the flax-fed hamsters. There were no significant differences in plasma non-HDL- and esterified-cholesterol among the treatment groups. Ovariectomy also increased the number of hamsters with lesions and the aortic fatty streak area. All three doses of flaxseed reduced the fatty streak area and the incidence of lesions to levels similar to the sham group.
The findings of this study show that flaxseed is beneficial in reducing plasma cholesterol and plaque formation induced by ovarian hormone deficiency.
饮食调整对降低心血管疾病(CVD)风险因素有显著作用,包括降低胆固醇和动脉粥样硬化。本研究的目的是调查富含木脂素、α-亚麻酸和可溶性纤维黏液质的亚麻籽对预防卵巢切除引起的总胆固醇升高和动脉粥样硬化病变的影响。
72只6月龄雌性金黄叙利亚仓鼠,要么接受卵巢切除(ovx),要么接受假手术(sham),并随机分为六组(n = 12):假手术组、卵巢切除组,或卵巢切除组加17β-雌二醇(E₂,10微克/千克体重),或调整了常量营养素和纤维的半纯化饮食,使其含有三种剂量之一的亚麻籽(7.5%、15%或22.5%),持续120天。
卵巢切除显著提高了血浆总胆固醇、高密度脂蛋白胆固醇和游离胆固醇浓度。与雌激素相似,所有剂量的亚麻籽都能有效预防卵巢切除引起的血浆总胆固醇升高。喂食亚麻籽的仓鼠甘油三酯浓度显著更高。各治疗组之间血浆非高密度脂蛋白胆固醇和酯化胆固醇没有显著差异。卵巢切除还增加了有病变的仓鼠数量和主动脉脂肪条纹面积。所有三种剂量的亚麻籽都将脂肪条纹面积和病变发生率降低到与假手术组相似的水平。
本研究结果表明,亚麻籽有利于降低卵巢激素缺乏引起的血浆胆固醇和斑块形成。