• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利：CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法，用中文像聊天一样搜索，搜遍4000万医学文献。AI智能推荐，让科研检索更轻松。

立即免费搜索

文件翻译

保留排版，准确专业，支持PDF/Word/PPT等文件格式，支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述，25分钟生成高质量综述，智能提取关键信息，辅助科研写作。

立即免费体验

培养基pH值和细胞pH值对酵母摄取磷酸盐动力学参数的影响。

Effect of the medium pH and the cell pH upon the kinetical parameters of phosphate uptake by yeast.

作者信息

Borst-Pauwels G W, Peters P H

出版信息

Biochim Biophys Acta. 1977 May 2;466(3):488-95. doi: 10.1016/0005-2736(77)90341-8.

DOI:10.1016/0005-2736(77)90341-8
PMID:15598
Abstract
  1. Both the maximum rate of phosphate uptake and the Km depend upon the pH of the medium in a complex way. 2. The effect of medium pH upon the maximum rate of uptake is mainly indirect and is correlated with changes in cell pH. 3. The Km is affected by the medium pH both directly via an apparent competitive inhibition by hydroxyl anions and indirectly in a similar way as the maximum rate of uptake.
摘要
  1. 磷酸盐摄取的最大速率和米氏常数（Km）都以复杂的方式取决于培养基的pH值。2. 培养基pH值对最大摄取速率的影响主要是间接的，并且与细胞pH值的变化相关。3. Km受到培养基pH值的直接影响，即通过羟基阴离子的明显竞争性抑制作用，以及与最大摄取速率类似的间接影响。

相似文献

1
Effect of the medium pH and the cell pH upon the kinetical parameters of phosphate uptake by yeast.培养基pH值和细胞pH值对酵母摄取磷酸盐动力学参数的影响。
Biochim Biophys Acta. 1977 May 2;466(3):488-95. doi: 10.1016/0005-2736(77)90341-8.
2
Interaction of cations with phosphate uptake by Saccharomyces cerevisiae. Effects of surface potential.阳离子与酿酒酵母磷酸盐吸收的相互作用。表面电位的影响。
Biochem J. 1979 Mar 15;178(3):521-7. doi: 10.1042/bj1780521.
3
Kinetics of Ca2+ and Sr2+ uptake by yeast. Effects of pH, cations and phosphate.酵母对Ca2+和Sr2+的摄取动力学。pH值、阳离子和磷酸盐的影响。
Biochim Biophys Acta. 1979 Feb 20;551(1):187-96. doi: 10.1016/0005-2736(79)90364-x.
4
Interaction of phosphate with monovalent cation uptake in yeast.磷酸盐与酵母中单价阳离子吸收的相互作用。
Biochim Biophys Acta. 1977 Oct 3;470(1):84-91. doi: 10.1016/0005-2736(77)90063-3.
5
Cotransport of phosphate and sodium by yeast.酵母对磷酸盐和钠的协同转运
Biochim Biophys Acta. 1977 May 16;467(1):65-71. doi: 10.1016/0005-2736(77)90242-5.
6
The mechanism of inhibition of anaerobic phosphate uptake by fatty acids in yeast.酵母中脂肪酸抑制厌氧磷酸盐摄取的机制。
Biochim Biophys Acta. 1972 Dec 1;290(1):348-54. doi: 10.1016/0005-2736(72)90077-6.
7
Kinetical parameters of monovalent cation uptake in yeast calculated on accounting for the mutual interaction of cation uptake and membrane potential.在考虑阳离子摄取与膜电位相互作用的情况下计算出的酵母中单价阳离子摄取的动力学参数。
Biochim Biophys Acta. 1993 Nov 7;1152(2):201-6. doi: 10.1016/0005-2736(93)90250-4.
8
Effect of pH on adenine and amino acid uptake during sporulation in Saccharomyces cerevisiae.pH对酿酒酵母孢子形成过程中腺嘌呤和氨基酸摄取的影响。
J Bacteriol. 1972 Oct;112(1):519-26. doi: 10.1128/jb.112.1.519-526.1972.
9
Comparison of the effect of acidic inhibitors upon anaerobic phosphate uptake and dinitrophenol extrusion by metabolizing yeast cells.酸性抑制剂对代谢酵母细胞厌氧摄取磷酸盐和挤出二硝基苯酚的影响比较。
Biochim Biophys Acta. 1972 Oct 23;288(1):166-71. doi: 10.1016/0005-2736(72)90234-9.
10
The effect of changes in pH on phosphate and potassium uptake by Monascus rubiginosus ATCC 16367 in submerged shaken culture.pH变化对红曲霉ATCC 16367在深层振荡培养中吸收磷酸盐和钾的影响。
Can J Microbiol. 1979 Dec;25(12):1484-8. doi: 10.1139/m79-231.

引用本文的文献

1
Phosphate uptake inLemna gibba G1: energetics and kinetics.浮萍 G1 中磷酸盐的吸收：能量学和动力学。
Planta. 1984 Jan;161(1):46-52. doi: 10.1007/BF00951459.
2
Membrane Potential and Proton Cotransport of Alanine and Phosphate as Affected by Permeant Weak Acids in Lemna gibba.莱茵衣藻中透性弱酸对丙氨酸和磷酸的膜电位和质子共转运的影响。
Plant Physiol. 1987 Nov;85(3):674-8. doi: 10.1104/pp.85.3.674.
3
Relationship between Energy-dependent Phosphate Uptake and the Electrical Membrane Potential in Lemna gibba G1.浮萍（Lemna gibba G1）中能量依赖性磷酸盐摄取与膜电位的关系。
Plant Physiol. 1981 Apr;67(4):797-801. doi: 10.1104/pp.67.4.797.
4
Regulation of phosphate acquisition in Saccharomyces cerevisiae.酿酒酵母中磷酸盐获取的调控
Curr Genet. 2003 Jul;43(4):225-44. doi: 10.1007/s00294-003-0400-9. Epub 2003 May 10.
5
Enhanced phosphate uptake and polyphosphate accumulation in Burkholderia cepacia grown under low pH conditions.在低pH条件下生长的洋葱伯克霍尔德菌中增强的磷酸盐摄取和多聚磷酸盐积累。
Microb Ecol. 2002 Jul;44(1):69-77. doi: 10.1007/s00248-002-3004-x. Epub 2002 Apr 4.
6
Intracellular accumulation of polyphosphate by the yeast Candida humicola G-1 in response to acid pH.酵母Humicola念珠菌G-1在酸性pH条件下对多磷酸盐的细胞内积累。
Appl Environ Microbiol. 2000 Sep;66(9):4068-73. doi: 10.1128/AEM.66.9.4068-4073.2000.
7
Effects of Pichia kluyveri killer toxin on sensitive cells.克鲁维毕赤酵母杀伤毒素对敏感细胞的作用。
Antonie Van Leeuwenhoek. 1980;46(2):205-20. doi: 10.1007/BF00444075.
8
Separation of peptide transport and hydrolysis in trimethionine uptake by Saccharomyces cerevisiae.酿酒酵母对三甲硫氨酸摄取过程中肽转运与水解的分离
J Bacteriol. 1980 Aug;143(2):1066-9. doi: 10.1128/jb.143.2.1066-1069.1980.
9
Exogenous dTMP utilization by a novel tup mutant of Saccharomyces cerevisiae.酿酒酵母新型tup突变体对外源胸苷酸的利用
J Bacteriol. 1982 Oct;152(1):111-9. doi: 10.1128/jb.152.1.111-119.1982.
10
Partial characterization of the plasma membrane ATPase from a rho0 petite strain of Saccharomyces cerevisiae.来自酿酒酵母rho0小菌落菌株的质膜ATP酶的部分特性分析
J Bioenerg Biomembr. 1980 Aug;12(3-4):249-64. doi: 10.1007/BF00744687.