Ziegler T R, Young L S, Benfell K, Scheltinga M, Hortos K, Bye R, Morrow F D, Jacobs D O, Smith R J, Antin J H
Department of Medicine, Brigham and Women's Hospital, Boston, MA 02215.
Ann Intern Med. 1992 May 15;116(10):821-8. doi: 10.7326/0003-4819-116-10-821.
To determine whether glutamine-supplemented parenteral nutrition improves nitrogen retention and reduces hospital morbidity compared with standard parenteral nutrition after bone marrow transplantation.
Double-blind, randomized, controlled clinical trial.
University teaching hospital.
Forty-five adults receiving allogeneic bone marrow transplants for hematologic malignancies.
Parenteral nutrition was initiated the day after bone marrow transplantation (day 1). The experimental solution was supplemented with L-glutamine (0.57 g/kg body weight per day) and provided estimated requirements for energy and protein. The control solution was a standard, glutamine-free, isonitrogenous, isocaloric formula.
Nitrogen balance was determined between days 4 and 11 in the initial 23 patients. The incidence of clinical infection and microbial colonization, time until bone marrow engraftment, indices of clinical care, and other data related to hospital morbidity were recorded for all patients.
The glutamine-supplemented patients (n = 24) were clinically similar to the controls (n = 21) at entry. Nutrient intake was similar in both groups; however, nitrogen balance was improved in the glutamine-supplemented patients relative to the controls (-1.4 +/- 0.5 g/d compared with -4.2 +/- 1.2; P = 0.002). Fewer experimental patients developed clinical infection (three compared with nine in the control group; P = 0.041), and the incidence of microbial colonization was also significantly reduced. Hospital stay was shortened in patients receiving glutamine supplementation (29 +/- 1 d compared with 36 +/- 2 d; P = 0.017).
Patients receiving glutamine-supplemented parenteral nutrition after bone marrow transplantation had improved nitrogen balance, a diminished incidence of clinical infection, lower rates of microbial colonization, and shortened hospital stay compared with patients receiving standard parenteral nutrition. These effects occurred despite no differences between groups in the incidence of fever, antibiotic requirements, or time to neutrophil engraftment.
确定与骨髓移植后接受标准肠外营养相比,补充谷氨酰胺的肠外营养是否能改善氮潴留并降低医院发病率。
双盲、随机、对照临床试验。
大学教学医院。
45名因血液系统恶性肿瘤接受异基因骨髓移植的成年人。
骨髓移植后第1天(第1天)开始肠外营养。实验溶液补充了L-谷氨酰胺(每天0.57克/千克体重),并提供了估计的能量和蛋白质需求。对照溶液是一种标准的、不含谷氨酰胺的、等氮、等热量配方。
在最初的23名患者中,于第4天至第11天测定氮平衡。记录所有患者的临床感染和微生物定植发生率、骨髓植入时间、临床护理指标以及与医院发病率相关的其他数据。
补充谷氨酰胺的患者(n = 24)在入组时临床情况与对照组(n = 21)相似。两组的营养摄入量相似;然而,补充谷氨酰胺的患者相对于对照组氮平衡得到改善(分别为-1.4±0.5克/天和-4.2±1.2克/天;P = 0.002)。实验患者发生临床感染的较少(3例,对照组为9例;P = 0.041),微生物定植发生率也显著降低。补充谷氨酰胺的患者住院时间缩短(分别为29±1天和36±2天;P = 0.017)。
与接受标准肠外营养的患者相比,骨髓移植后接受补充谷氨酰胺肠外营养的患者氮平衡得到改善,临床感染发生率降低,微生物定植率降低,住院时间缩短。尽管两组在发热发生率、抗生素需求或中性粒细胞植入时间方面没有差异,但仍出现了这些效果。