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1
Asparaginylglucose: Novel type of carbohydrate linkage.
Proc Natl Acad Sci U S A. 1983 Sep;80(18):5470-4. doi: 10.1073/pnas.80.18.5470.
4
Structure and biosynthesis of prokaryotic glycoproteins.
Biochimie. 1988 Nov;70(11):1493-504. doi: 10.1016/0300-9084(88)90286-6.
5
Halobacterial flagellins are sulfated glycoproteins.
J Biol Chem. 1985 Dec 5;260(28):15180-5.
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Sequence of the halobacterial glycosaminoglycan.
J Biol Chem. 1987 Jul 15;262(20):9587-93.

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Chloroviruses.
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2
Halobacterial glycoprotein saccharides contain covalently linked sulphate.
FEBS Lett. 1980 Oct 20;120(1):110-4. doi: 10.1016/0014-5793(80)81058-1.
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Identification and measurement of homoserine by gas--liquid chromatography.
Anal Biochem. 1980 Jan 15;101(2):364-8. doi: 10.1016/0003-2697(80)90201-8.
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Quantitation of oligosaccharides released by the beta-elimination reaction.
Anal Biochem. 1980 Jan 1;101(1):44-53. doi: 10.1016/0003-2697(80)90038-x.
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Differential gas-liquid chromatography method for determination of uronic acids in carbohydrate mixtures.
Anal Biochem. 1981 Aug;115(2):410-8. doi: 10.1016/0003-2697(81)90026-9.
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Dansylation of amino acids for high-performance liquid chromatography analysis.
Anal Biochem. 1981 Jul 15;115(1):123-9. doi: 10.1016/0003-2697(81)90534-0.
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The biosynthetic pathway of the asparagine-linked oligosaccharides of glycoproteins.
CRC Crit Rev Biochem. 1982 Apr;12(4):289-326. doi: 10.1080/10409238209104422.

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