Garber M P, Steponkus P L
Department of Floriculture and Ornamental Horticulture, Cornell University, Ithaca, New York 14853.
Plant Physiol. 1976 May;57(5):673-80. doi: 10.1104/pp.57.5.673.
Plastocyanin and chloroplast coupling factor 1 (CF(1)) are released from spinach (Spinacia oleracea L.) thylakoids during a slow freezethaw cycle. CF(1) addition increases the proton uptake of thylakoids previously frozen in sucrose concentrations of 15 mm to 100 mm. Addition of CF(1) and plastocyanin restores the proton uptake of thylakoids frozen in 100 mm sucrose. Plastocyanin and CF(1) release is a manifestation, not the cause, of freeze-thaw damage.Frozen-thawed thylakoids appear to exhibit two levels of response to sucrose as measured by light-dependent proton uptake. Different levels of protection afforded by sucrose may be due, in part, to quantitative differences in CF(1) release. The results suggest at least three freeze-induced lesions in light-dependent proton uptake by thylakoids: plastocyanin release, CF(1) release, and disruption of the semi-permeability of thylakoids.
在缓慢的冻融循环过程中,质体蓝素和叶绿体偶联因子1(CF₁)从菠菜(Spinacia oleracea L.)类囊体中释放出来。添加CF₁会增加先前在15 mM至100 mM蔗糖浓度中冷冻的类囊体的质子摄取量。添加CF₁和质体蓝素可恢复在100 mM蔗糖中冷冻的类囊体的质子摄取量。质体蓝素和CF₁的释放是冻融损伤的一种表现,而非原因。通过光依赖的质子摄取测量,冻融后的类囊体对蔗糖似乎表现出两种反应水平。蔗糖提供的不同保护水平可能部分归因于CF₁释放的数量差异。结果表明,类囊体光依赖的质子摄取中至少存在三种冷冻诱导的损伤:质体蓝素释放、CF₁释放以及类囊体半透性的破坏。